F R Trademark

Trademark Overview

On Friday, June 16, 2023, a trademark application was filed for F R with the United States Patent and Trademark Office. The USPTO has given the F R trademark a serial number of 98046127. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, June 28, 2024. This trademark is owned by Greenleaf Foods, SPC. The F R trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Vegetarian and vegan prepared meals consisting primarily of pasta with and without plant-based meat substitutes; sandwiches

Plant-based meat substitutes; plant-based cheese substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; plant-based meat substitutes in the nature of chicken substitute strips, chicken substitute nuggets and chicken substitute wings; plant-based meat substitutes in the nature of corn dog substitutes; plant-based meat substitutes in the nature of wiener substitutes and frankfurter substitutes; plant-based meat substitutes in the nature of sausage substitutes; meat substitutes in the nature of plant-based roast beef substitutes, plant-based roast pork substitutes, plant-based roast chicken substitutes and plant-based roast turkey substitutes; plant-based sliced meat
f r

General Information

Serial Number98046127
Word MarkF R
Filing DateFriday, June 16, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, June 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 14, 2023

Trademark Statements

Goods and ServicesVegetarian and vegan prepared meals consisting primarily of pasta with and without plant-based meat substitutes; sandwiches
Description of MarkThe mark consists of the letters "F R" and between the letters is a stylized fork with a stylized stalk of wheat forming the handle. All of the foregoing appears on a hexagonal background.
Goods and ServicesPlant-based meat substitutes; plant-based cheese substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; plant-based meat substitutes in the nature of chicken substitute strips, chicken substitute nuggets and chicken substitute wings; plant-based meat substitutes in the nature of corn dog substitutes; plant-based meat substitutes in the nature of wiener substitutes and frankfurter substitutes; plant-based meat substitutes in the nature of sausage substitutes; meat substitutes in the nature of plant-based roast beef substitutes, plant-based roast pork substitutes, plant-based roast chicken substitutes and plant-based roast turkey substitutes; plant-based sliced meat
Pseudo MarkFR; FIELD ROAST
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 20, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 20, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGreenleaf Foods, SPC
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLisle, IL 60532
Party NameGreenleaf Foods, SPC
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLisle, IL 60532

Trademark Events

Event DateEvent Description
Monday, August 7, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 20, 2023NEW APPLICATION ENTERED
Thursday, July 20, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 21, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 3, 2023ASSIGNED TO EXAMINER
Monday, August 7, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, August 7, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, August 9, 2023NON-FINAL ACTION WRITTEN
Wednesday, August 9, 2023NON-FINAL ACTION E-MAILED
Wednesday, August 9, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 6, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 6, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, October 7, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 9, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 25, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 14, 2023PUBLISHED FOR OPPOSITION
Tuesday, January 9, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 14, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, June 28, 2024SOU TEAS EXTENSION RECEIVED
Friday, June 28, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 28, 2024SOU EXTENSION 1 GRANTED
Friday, June 28, 2024SOU EXTENSION 1 FILED

Related Keywords

substitutes plant based meat nature chicken roast prepared substitute meals