Serial Number | 79319046 |
Word Mark | F I'M ALIVE KOMBUCHA |
Filing Date | Monday, July 19, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 7, 2023 |
Registration Number | 6970257 |
Registration Date | Tuesday, February 7, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 22, 2022 |
Goods and Services | Red barley tea; non-alcoholic kombucha-based beverage, namely, kombucha tea; oolong tea; kelp tea |
Description of Mark | The mark consists of the stylized black wording "I'M ALIVE KOMBUCHA'' on two lines. To the left of "KOMBUCHA'' is the letter "F' made up of two blue triangles wth a rounded base, a green square and a green triangle wth a rounded base, and an orange triangle wth a rounded base. |
Pseudo Mark | F I AM ALIVE KOMBUCHA |
Indication of Colors claimed | The color(s) black, blue, green, orange is/are claimed as a feature of the mark. |
Goods and Services | Non-alcoholic rice punch (sikhye); fruit-based lacto-fermented drinks; fruit drinks; mixed fruit juice; non-alcoholic strawberry-flavored fruit-based drinks; lemon squash; smoked plum juice drinks; beer-based beverages; sparkling juice based beverages, namely, non-alcoholic sparkling fruit juice beverages; fruit-based lacto-fermented drinks; fruit juice, namely, pear drinks; vegetable juice, namely, mushroom drinks; drinking water with vitamins; seltzer water; non-alcoholic rice-based beverages not being milk substitutes; sports drinks containing amino acid; ginger ale |
Disclaimer with Predetermined Text | "KOMBUCHA" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRESHICO Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | KR |
Party Name | FRESHICO Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | KR |
Party Name | FRESHICO Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | KR |
Event Date | Event Description |
Friday, February 16, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, February 16, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Friday, February 16, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 16, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, May 30, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, May 8, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, May 8, 2023 | FINAL DISPOSITION PROCESSED |
Sunday, May 7, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, February 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, February 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 22, 2022 | PUBLISHED FOR OPPOSITION |
Monday, November 21, 2022 | NOTIFICATION PROCESSED BY IB |
Wednesday, November 2, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 2, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, November 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 19, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, October 19, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 19, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 19, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, September 24, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, September 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, June 12, 2022 | REFUSAL PROCESSED BY IB |
Tuesday, May 24, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, May 24, 2022 | REFUSAL PROCESSED BY MPU |
Wednesday, April 20, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, April 19, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, April 12, 2022 | ASSIGNED TO EXAMINER |
Tuesday, September 7, 2021 | APPLICATION FILING RECEIPT MAILED |
Friday, September 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, September 2, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |