F ESTD 1896 FRICK'S USA QUALITY MEATS Trademark

Trademark Overview

On Thursday, September 1, 2016, a trademark application was filed for F ESTD 1896 FRICK'S USA QUALITY MEATS with the United States Patent and Trademark Office. The USPTO has given the F ESTD 1896 FRICK'S USA QUALITY MEATS trademark a serial number of 76719698. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Wednesday, March 20, 2024. This trademark is owned by FRICK'S QUALITY MEATS, INC.. The F ESTD 1896 FRICK'S USA QUALITY MEATS trademark is filed in the Meat & Processed Food Products category with the following description:

Bologna, braunschweiger, sausages, frankfurters, [ salami, ham hocks, ] bacon, boneless, bone-in and sliced hams
f estd 1896 frick's usa quality meats

General Information

Serial Number76719698
Word MarkF ESTD 1896 FRICK'S USA QUALITY MEATS
Filing DateThursday, September 1, 2016
Status701 - SECTION 8 - ACCEPTED
Status DateWednesday, March 20, 2024
Registration Number5386804
Registration DateTuesday, January 23, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 29, 2017

Trademark Statements

Description of MarkThe mark consists of concentric shaded and transparent circles. Within the center concentric circle is the stylized letter "F" inside a transparent circle. Below the letter "F" is the wording "ESTD 1896" with a single transparent line below the letter "D". Below the wording "ESTD 1896" is the term "FRICK'S" in large stylized font. Below the term "FRICK'S" is the wording "USA", where "USA" has small transparent circles in between the letters and a single transparent line to the left of the letter "U and to the right of the letter "A". The stylized wording "QUALITY MEATS" appears at the bottom of the center shaded concentric circle.
Goods and ServicesBologna, braunschweiger, sausages, frankfurters, [ salami, ham hocks, ] bacon, boneless, bone-in and sliced hams
Pseudo MarkFRICK'S ESTD EIGHTEEN NINETY SIX FRICK'S USA QUALITY MEATS
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"ESTD 1896", "USA", AND "QUALITY MEATS"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 6, 2016
Primary Code029
First Use Anywhere DateTuesday, January 3, 2017
First Use In Commerce DateTuesday, January 3, 2017

Trademark Owner History

Party NameFRICK'S QUALITY MEATS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWashington, MO 63090
Party NameFRICK'S QUALITY MEATS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWashington, MO 63090
Party NameFRICK'S QUALITY MEATS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWashington, MO 63090

Trademark Events

Event DateEvent Description
Wednesday, March 20, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, March 20, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, March 18, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 8, 2024TEAS SECTION 8 RECEIVED
Thursday, September 28, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, September 28, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 28, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 28, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 28, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 28, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, January 23, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 23, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, December 19, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, December 18, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, December 13, 2017STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 29, 2017USE AMENDMENT FILED
Tuesday, December 12, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 29, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, October 24, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 29, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 29, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 9, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 20, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 20, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, July 20, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 20, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, July 20, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, July 14, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 14, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 7, 2017ASSIGNED TO LIE
Monday, June 5, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 10, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, May 10, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 13, 2016COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Tuesday, December 13, 2016EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED
Tuesday, December 13, 2016ASSIGNED TO LIE
Tuesday, December 13, 2016EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, December 12, 2016ASSIGNED TO EXAMINER
Saturday, September 10, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, September 6, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

meats quality frick estd boneless bone sliced hams bacon hocks braunschweiger sausages frankfurters salami