EYE ON FLAVOR Trademark

Trademark Overview


On Tuesday, September 3, 2024, a trademark application was filed for EYE ON FLAVOR with the United States Patent and Trademark Office. The USPTO has given the EYE ON FLAVOR trademark a serial number of 98729681. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 8, 2025. The EYE ON FLAVOR trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing a database in the field of recipes and cooking information
eye on flavor

General Information


Serial Number98729681
Word MarkEYE ON FLAVOR
Filing DateTuesday, September 3, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, April 8, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 8, 2025

Trademark Statements


Goods and ServicesProviding a database in the field of recipes and cooking information

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, September 3, 2024
Primary Code043
First Use Anywhere DateFriday, August 9, 2024
First Use In Commerce DateFriday, August 9, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBreckenridge, CO 80424

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBreckenridge, CO 80424

Trademark Events


Event DateEvent Description
Tuesday, September 3, 2024NEW APPLICATION ENTERED
Thursday, March 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 14, 2025ASSIGNED TO EXAMINER
Wednesday, April 2, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 8, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 8, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, March 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER