| Serial Number | 79260615 |
| Word Mark | EXPLORE CUISINE A SMARTER WAY TO PASTA |
| Filing Date | Wednesday, March 20, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 7, 2020 |
| Registration Number | 6092975 |
| Registration Date | Tuesday, July 7, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 21, 2020 |
| Goods and Services | Packaged meals consisting primarily of pasta or rice; pasta, pasta for soups; rice noodles; gluten-free foodstuffs, namely, organic bean-based pastes, organic noodles for soups, organic jasmine-rice-based pasta, organic jasmine-rice-based noodles, organic flour-based noodles; bean-starch noodles, noodles made from lentils, pasta made from lentils; gluten-free sauces and condiments in the nature of chutneys, chili oils, pickled ginger, ketchup |
| Description of Mark | The mark consists of of a red rectangle outline having two colored sections, white on top and black on the bottom; the white section contains the wording "EXPLORE" in black; the black section contains the word "CUISINE" in green to the right of three green leaves; the wording "A SMARTER WAY TO PASTA" in black appears below the rectangle. |
| Indication of Colors claimed | The color(s) red, green, white and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "CUISINE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 18, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ethical Foods SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Party Name | Ethical Foods SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Party Name | Ethical Foods SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Thursday, June 13, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Saturday, June 22, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, July 29, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 30, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, June 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 18, 2019 | ASSIGNED TO EXAMINER |
| Monday, July 1, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 2, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, July 23, 2019 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Thursday, February 20, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 21, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 7, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 7, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, November 2, 2020 | FINAL DISPOSITION PROCESSED |
| Thursday, August 15, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, August 15, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 30, 2019 | REFUSAL PROCESSED BY IB |
| Friday, February 14, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 14, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 20, 2020 | ASSIGNED TO LIE |
| Saturday, November 4, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, July 7, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, October 27, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, November 2, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, November 21, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, February 25, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |