Serial Number | 79195317 |
Word Mark | EXPLORE CUISINE |
Filing Date | Tuesday, July 5, 2016 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, March 1, 2024 |
Registration Number | 5263024 |
Registration Date | Tuesday, August 15, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 30, 2017 |
Goods and Services | Gluten-free foods, namely, organic bean-based pastes, organic noodle soups, organic jasmine rice flour pastes, organic jasmine rice flour noodles, organic flour-based noodles, noodles made from lentils, pasta made from lentils; gluten-free sauces and condiments |
Description of Mark | The mark consists of the wording "EXPLORE CUISINE" appearing within a red-outlined rectangle, where the wording "EXPLORE" is in black over a white rectangular background and the wording "CUISINE" is in green to the right of three green leaves over a black rectangular background. |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy-based beverages; dairy products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats |
Indication of Colors claimed | The color(s) red, green, white and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CUISINE" |
Goods and Services | Unprocessed grains for eating, namely, barley, millet, corn; unprocessed sunflower seeds; fresh fruits and vegetables; seeds, namely, seeds for flowers; unprocessed edible seeds; unprocessed cereal seeds; malt for brewing and distilling |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 1, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 1, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 1, 2024 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ETHICAL FOODS SA |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | CH |
Party Name | ETHICAL FOODS SA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | CH |
Party Name | ETHICAL FOODS SA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | CH |
Event Date | Event Description |
Friday, March 1, 2024 | CANCELLED SECTION 71 |
Saturday, November 4, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, October 27, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Saturday, February 25, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, December 22, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, December 4, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, December 4, 2017 | FINAL DISPOSITION PROCESSED |
Wednesday, November 15, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 15, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 30, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, May 10, 2017 | NOTICE OF PUBLICATION |
Friday, April 21, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 20, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 20, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 10, 2017 | REFUSAL PROCESSED BY IB |
Wednesday, December 7, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, December 7, 2016 | REFUSAL PROCESSED BY MPU |
Sunday, November 27, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, November 26, 2016 | NON-FINAL ACTION WRITTEN |
Friday, November 11, 2016 | APPLICATION FILING RECEIPT MAILED |
Monday, November 7, 2016 | ASSIGNED TO EXAMINER |
Monday, November 7, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 3, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |