EXPLORATION THROUGH FERMENTATION Trademark

Trademark Overview

On Wednesday, December 7, 2022, a trademark application was filed for EXPLORATION THROUGH FERMENTATION with the United States Patent and Trademark Office. The USPTO has given the EXPLORATION THROUGH FERMENTATION trademark a serial number of 97707699. The federal status of this trademark filing is REGISTERED as of Tuesday, August 20, 2024. The EXPLORATION THROUGH FERMENTATION trademark is filed in the Light Beverage Products category with the following description:

Beer
exploration through fermentation

General Information

Serial Number97707699
Word MarkEXPLORATION THROUGH FERMENTATION
Filing DateWednesday, December 7, 2022
Status700 - REGISTERED
Status DateTuesday, August 20, 2024
Registration Number7483148
Registration DateTuesday, August 20, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 24, 2023

Trademark Statements

Goods and ServicesBeer

Classification Information

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, December 12, 2022
Primary Code032
First Use Anywhere DateThursday, February 22, 2024
First Use In Commerce DateFriday, March 1, 2024

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWashington, DC 20005
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWashington, DC 20005
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWashington, DC 20005

Trademark Events

Event DateEvent Description
Saturday, December 10, 2022NEW APPLICATION ENTERED
Monday, December 12, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 13, 2023ASSIGNED TO EXAMINER
Monday, September 18, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 4, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 24, 2023PUBLISHED FOR OPPOSITION
Tuesday, October 24, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 19, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2024TEAS STATEMENT OF USE RECEIVED
Friday, June 21, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 14, 2024USE AMENDMENT FILED
Saturday, June 22, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 18, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, July 18, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, August 20, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, August 20, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

fermentation through exploration beer