Serial Number | 97263945 |
Word Mark | EXIT ZERO |
Filing Date | Friday, February 11, 2022 |
Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
Status Date | Monday, November 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 3, 2023 |
Goods and Services | Sauces; Hot sauce; Hot chili pepper sauce; Seasoning mixes; Seasoning rubs; Seasonings; Spice rubs; Savory sauces used as condiments |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 16, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, August 27, 2024 |
First Use In Commerce Date | Tuesday, August 27, 2024 |
Party Name | Gindo's Spice of Life, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | St. Charles, IL 60174 |
Party Name | Gindo's Spice of Life, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | St. Charles, IL 60174 |
Event Date | Event Description |
Monday, November 28, 2022 | ASSIGNED TO EXAMINER |
Tuesday, February 15, 2022 | NEW APPLICATION ENTERED |
Wednesday, February 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 3, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, December 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, August 28, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, February 28, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, August 30, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 28, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, February 28, 2024 | SOU EXTENSION 2 GRANTED |
Wednesday, February 28, 2024 | SOU EXTENSION 2 FILED |
Wednesday, August 28, 2024 | USE AMENDMENT FILED |
Wednesday, August 28, 2024 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, October 30, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, August 28, 2023 | SOU EXTENSION 1 FILED |
Monday, August 28, 2023 | SOU EXTENSION 1 GRANTED |
Thursday, February 29, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 30, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, November 4, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, November 4, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |