EXIT 63 CRAFT BEVERAGE CO. Trademark

Trademark Overview


On Monday, March 27, 2023, a trademark application was filed for EXIT 63 CRAFT BEVERAGE CO. with the United States Patent and Trademark Office. The USPTO has given the EXIT 63 CRAFT BEVERAGE CO. trademark a serial number of 97857993. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Thursday, February 13, 2025. This trademark is owned by B C Marketing Concepts Inc.. The EXIT 63 CRAFT BEVERAGE CO. trademark is filed in the Light Beverage Products and Wines & Spirits categories with the following description:

alcoholic beverages except beer

Non-alcoholic beverages, namely, craft beers; brewed malt-based alcoholic beverages, namely beers; flavored malt beverages, namely beers; beer-based cocktails; brewed sugar-based beer; low-alcohol beer
exit 63 craft beverage co.

General Information


Serial Number97857993
Word MarkEXIT 63 CRAFT BEVERAGE CO.
Filing DateMonday, March 27, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateThursday, February 13, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 18, 2024

Trademark Statements


Pseudo MarkEXIT SIXTY THREE CRAFT BEVERAGE CO; EXIT SIX THREE CRAFT BEVERAGE CO
Goods and Servicesalcoholic beverages except beer
NOT AVAILABLE"CRAFT BEVERAGE CO."
Goods and ServicesNon-alcoholic beverages, namely, craft beers; brewed malt-based alcoholic beverages, namely beers; flavored malt beverages, namely beers; beer-based cocktails; brewed sugar-based beer; low-alcohol beer

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, April 18, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, April 18, 2023
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameB C Marketing Concepts Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHood River, OR 97031

Party NameB C Marketing Concepts Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHood River, OR 97031

Trademark Events


Event DateEvent Description
Tuesday, April 18, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 30, 2023NEW APPLICATION ENTERED
Wednesday, December 20, 2023ASSIGNED TO EXAMINER
Tuesday, January 9, 2024NON-FINAL ACTION WRITTEN
Tuesday, January 9, 2024NON-FINAL ACTION E-MAILED
Tuesday, January 9, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 5, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 5, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 5, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 10, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 29, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 18, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 18, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 13, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, August 26, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, August 26, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, February 12, 2025SOU TEAS EXTENSION RECEIVED
Monday, August 26, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 22, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 22, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 22, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 13, 2025SOU EXTENSION 1 FILED
Thursday, February 13, 2025SOU EXTENSION 1 GRANTED
Thursday, February 13, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED