| Serial Number | 73411816 |
| Word Mark | EXBERRY |
| Filing Date | Tuesday, February 1, 1983 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, December 17, 2014 |
| Registration Number | 1310659 |
| Registration Date | Tuesday, December 25, 1984 |
| Mark Drawing | 1 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 16, 1984 |
| Goods and Services | Food Flavors Used in Making Preserves and Jellies |
| Certificate of Correction for Registration | IN THE STATEMENT, COLUMN 1, LINE 1, "NAHRUNGSMITTELCHNOLOGIE" SHOULD BE DELETED AND "NAHRUNGSMITTELTECHNOLOGIE" SHOULD BE INSERTED, AND IN LINE 4, "NEUPORTE" SHOULD BE DELETED AND "NEUPFORTE" SHOULD BE INSERTED. |
| Goods and Services | Fruit, Vegetable, and Plant Extracts for Making Preserves and Jellies |
| Goods and Services | Food Colorings Used in the Preparation of Preserves, Jellies, and Soft Drinks |
| Goods and Services | Fruited Flavor Concentrates and Syrups for Making Soft Drinks; Extracts and Essences, Not Essential Oils, Used in the Manufacture of Non-Alcoholic Soft Drinks |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 25, 1984 |
| Primary Code | 002 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 25, 1984 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 25, 1984 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 25, 1984 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GNT GROUP BV |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | HR MIERLO 5731 NL |
| Party Name | GNT GESELLSCHAFT FUR NAHRUNGSMITTELTECHNOLOGIE MBH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | AACHEN 52072 DE |
| Party Name | GNT GESELLSCHAFT FUR NAHRUNGSMITTELTECHNOLOGIE MBH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Aachen D-5100 DE |
| Party Name | GNT GESELLSCHAFT FUR NAHRUNGSMITTELTECHNOLOGIE MBH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Aachen D-5100 DE |
| Event Date | Event Description |
| Wednesday, August 15, 1984 | NOTICE OF PUBLICATION |
| Tuesday, October 4, 1983 | ASSIGNED TO EXAMINER |
| Monday, December 5, 1983 | NON-FINAL ACTION MAILED |
| Wednesday, May 9, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 13, 1984 | ASSIGNED TO EXAMINER |
| Friday, June 22, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 16, 1984 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 25, 1984 | REGISTERED-PRINCIPAL REGISTER |
| Monday, February 25, 1985 | SEC 7 REQUEST FILED |
| Friday, December 14, 1990 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Thursday, May 22, 2008 | CASE FILE IN TICRS |
| Thursday, April 11, 1991 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Friday, April 19, 1991 | RESPONSE RECEIVED TO POST REG. ACTION |
| Wednesday, May 22, 1991 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Friday, September 13, 1991 | RESPONSE RECEIVED TO POST REG. ACTION |
| Friday, September 27, 1991 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, December 13, 2004 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, December 13, 2004 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Saturday, January 22, 2005 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, January 22, 2005 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, October 16, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, December 25, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, December 16, 2014 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, December 17, 2014 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, December 17, 2014 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Wednesday, December 17, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, November 21, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |