
| Serial Number | 86953352 | 
| Word Mark | EVOLVE | 
| Filing Date | Friday, March 25, 2016 | 
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION | 
| Status Date | Monday, August 20, 2018 | 
| Registration Number | 0000000 | 
| Registration Date | NOT AVAILABLE | 
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form | 
| Published for Opposition Date | Tuesday, July 4, 2017 | 
| Goods and Services | Jams; jellies; marmalade; dried and cooked fruits and vegetables; dehydrated and sugar-based fruit snacks; applesauce; snack food dips; dips; potato based snacks, namely, potato chips, potato crisps and puffed potato snacks; Healthy snacks, namely, food bars comprised primarily of nuts, fruits and also containing grain, vegetables, seeds and chocolate; Processed nut butter food bars; non-dairy edible oils and fats; unflavored and unsweetened gelatins; fruit-based snack food; non-dairy based whipped topping; food bars, namely, fruit and soy-based food bars | 
| Goods and Services | Condiments, namely, mustard, ketchup and mayonnaise; sauces; salad dressings; syrups used for food flavoring, table syrup, maple syrup, and breakfast syrup, namely pancake syrup; sauces for meat, poultry and fish, namely cooking sauces and grilling sauces; frozen desserts, namely, frozen cakes, frozen cookie dough, frozen cookies, frozen pies; Flavorings for beverages, other than essential oils; frozen confections; candy; chocolate, cocoa; chocolate syrup; Flavored and sweetened gelatins; desserts kits, dessert mold kits, and no-bake dessert kits comprising puddings, or flavored or sweetened gelatins; Dessert mixes consisting primarily of cheesecake mix, pie mix, cake mix, brownie mix or pudding mix; Puddings, gelatin, and pudding or gelatin based snack foods; ready to eat puddings; ices; corn-based snack foods; tortilla chips; salsa; corn chips; crackers; cheese flavored puffed corn snacks; Bakery goods; Biscuits; cookies; Brownies; Cheesecakes; Cookie crumbs; Ice-cream; cones for ice cream; Pies; Pie crusts; Hot chocolate; flatbread and bread-like crackers; grain-based snack foods; grain-based food bars; Granola based snack bars; granola; granola snacks; Trail mix consisting primarily of granola, and also including nuts, dried fruit, seeds; ready to eat cereal derived food bars; granola-based snack bars with a layer of chocolate or peanut butter coating; grain based snack food also containing fruit; chips made of rice; chips made of corn; pasta; gluten free pasta; Salt; salt for cooking; salt for flavoring food; sea salt for cooking; seasoned salt for cooking; spiced salt; table salt; food seasoning; seasoning mixes; spices; spice rubs; spice blends; edible spices; baking spices; salt replacements in the nature of salt substitutes; salt substitutes; biscuit mixes; cake mixes; caramels; catsup; hot chocolate powder; chocolate powder; Cocoa and cocoa mixes; food bars, namely, grain-based food bars, nut-based food bars, quinoa-based food bars, soy-based food bars, fruit-based food bars, cereal based energy bars; herbal food beverages; herbal tea; honey; flavored ices; pretzels; snack mixes consisting primarily of crackers, pretzels, chips and/or popped popcorn; sorbet | 
| Goods and Services | Non-alcoholic beverages, namely, drinking waters, soft drinks, carbonated waters, bottled waters and flavored waters; syrups, powders and concentrates for making non-alcoholic beverages, namely, soft drinks and flavored waters; fruit juices and fruit-flavored drinks containing water; fruit flavored drinks; fruit flavored beverages, namely, fruit drinks, fruit juices, lemonade; carbonated beverages, namely, soft drinks, concentrates for making soft drinks | 
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 8 - Abandoned | 
| Class Status Date | Monday, August 20, 2018 | 
| Primary Code | 029 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 8 - Abandoned | 
| Class Status Date | Monday, August 20, 2018 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | 
| US Class Codes | 045, 046, 048 | 
| Class Status Code | 8 - Abandoned | 
| Class Status Date | Monday, August 20, 2018 | 
| Primary Code | 032 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| Party Name | UNAVOO FOOD TECHNOLOGIES LTD | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 03 - Corporation | 
| Address | TEL AVIV 62098 IL | 
| Party Name | UNAVOO FOOD TECHNOLOGIES LTD | 
| Party Type | 11 - New Owner Before Publication | 
| Legal Entity Type | 03 - Corporation | 
| Address | TEL AVIV 62098 IL | 
| Party Name | Earthbound Technologies LLC | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 16 - Limited Liability Company | 
| Address | New York, NY 10010 | 
| Event Date | Event Description | 
| Monday, August 20, 2018 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION | 
| Monday, August 20, 2018 | ABANDONMENT - AFTER INTER PARTES DECISION | 
| Monday, August 20, 2018 | OPPOSITION TERMINATED NO. 999999 | 
| Monday, August 20, 2018 | OPPOSITION DISMISSED NO. 999999 | 
| Tuesday, January 2, 2018 | OPPOSITION INSTITUTED NO. 999999 | 
| Friday, December 29, 2017 | REVIEW OF CORRESPONDENCE COMPLETE | 
| Tuesday, December 19, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | 
| Monday, November 27, 2017 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | 
| Thursday, August 3, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED | 
| Tuesday, July 4, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 
| Tuesday, July 4, 2017 | PUBLISHED FOR OPPOSITION | 
| Wednesday, June 14, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Thursday, May 25, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Saturday, May 6, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Friday, May 5, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Friday, May 5, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED | 
| Friday, May 5, 2017 | DIVISIONAL PROCESSING COMPLETE | 
| Tuesday, April 18, 2017 | DIVISIONAL REQUEST RECEIVED | 
| Thursday, May 4, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | 
| Tuesday, April 18, 2017 | TEAS REQUEST TO DIVIDE RECEIVED | 
| Wednesday, January 11, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | 
| Wednesday, January 11, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | 
| Thursday, December 15, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED | 
| Thursday, December 15, 2016 | FINAL REFUSAL E-MAILED | 
| Thursday, December 15, 2016 | FINAL REFUSAL WRITTEN | 
| Wednesday, December 7, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | 
| Wednesday, November 23, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Monday, November 21, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, November 21, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Thursday, November 17, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | 
| Thursday, November 17, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | 
| Thursday, July 14, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 
| Thursday, July 14, 2016 | NON-FINAL ACTION E-MAILED | 
| Thursday, July 14, 2016 | NON-FINAL ACTION WRITTEN | 
| Thursday, July 7, 2016 | ASSIGNED TO EXAMINER | 
| Wednesday, March 30, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 
| Tuesday, March 29, 2016 | NEW APPLICATION ENTERED IN TRAM |