EVERYDAY FOOD MADE BETTER Trademark
Trademark Overview
On Monday, December 22, 2014, a trademark application was filed for EVERYDAY FOOD MADE BETTER with the United States Patent and Trademark Office. The USPTO has given the EVERYDAY FOOD MADE BETTER trademark a serial number of 86488506. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 6, 2023. This trademark is owned by Red Oak Foods, LLC. The EVERYDAY FOOD MADE BETTER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Frozen preserved garden herbs
Edible oil, namely, vegetable oil; Vegetable oil-based blended edible oil
General Information
| Serial Number | 86488506 |
| Word Mark | EVERYDAY FOOD MADE BETTER |
| Filing Date | Monday, December 22, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 6, 2023 |
| Registration Number | 4984293 |
| Registration Date | Tuesday, June 21, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 18, 2015 |
Trademark Statements
| Goods and Services | Frozen preserved garden herbs |
| Goods and Services | Edible oil, namely, vegetable oil; Vegetable oil-based blended edible oil |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 6, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 31, 2015 |
| First Use In Commerce Date | Friday, November 27, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 6, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 31, 2015 |
| First Use In Commerce Date | Friday, November 27, 2015 |
Trademark Owner History
| Party Name | Red Oak Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Closter, NJ 07624 |
| Party Name | Red Oak Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Closter, NJ 07624 |
| Party Name | Red Oak Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Closter, NJ 07624 |
Trademark Events
| Event Date | Event Description |
| Friday, January 6, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 21, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 21, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 17, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, May 16, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, May 14, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, April 5, 2016 | USE AMENDMENT FILED |
| Friday, May 6, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, April 5, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 13, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 18, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 18, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 29, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 10, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, July 10, 2015 | ASSIGNED TO LIE |
| Thursday, June 25, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 21, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, May 21, 2015 | FINAL REFUSAL E-MAILED |
| Thursday, May 21, 2015 | FINAL REFUSAL WRITTEN |
| Wednesday, May 20, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 19, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 19, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 7, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 7, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 31, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, December 30, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 25, 2014 | NEW APPLICATION ENTERED |
