EVERY INGREDIENT HAS A STORY Trademark

Trademark Overview


On Wednesday, July 16, 2025, a trademark application was filed for EVERY INGREDIENT HAS A STORY with the United States Patent and Trademark Office. The USPTO has given the EVERY INGREDIENT HAS A STORY trademark a serial number of 99287689. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 14, 2026. This trademark is owned by One Degree Organic Foods Inc.. The EVERY INGREDIENT HAS A STORY trademark is filed in the Staple Food Products category with the following description:

Flour; Processed grains
every ingredient has a story

General Information


Serial Number99287689
Word MarkEVERY INGREDIENT HAS A STORY
Filing DateWednesday, July 16, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, April 14, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 14, 2026

Trademark Statements


Goods and ServicesFlour; Processed grains

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOne Degree Organic Foods Inc.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressMission, BC V2V 6E4
CA

Party NameOne Degree Organic Foods Inc.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressMission, BC V2V 6E4
CA

Trademark Events


Event DateEvent Description
Wednesday, July 16, 2025NEW APPLICATION ENTERED
Wednesday, July 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 16, 2025APPLICATION FILING RECEIPT MAILED
Thursday, December 4, 2025ASSIGNED TO EXAMINER
Thursday, December 4, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 8, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 14, 2026PUBLISHED FOR OPPOSITION
Tuesday, April 14, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED