Serial Number | 79085665 |
Word Mark | EVERY CONTROL |
Filing Date | Wednesday, May 19, 2010 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Friday, March 6, 2020 |
Registration Number | 4152176 |
Registration Date | Tuesday, June 5, 2012 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 20, 2012 |
Indication of Colors claimed | The color(s) grey and yellow is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CONTROL" AS TO CLASS 9 |
Description of Mark | The mark consists of the wording "EVERY CONTROL" in uppercase yellow letters on a gray oval shaped background. To the left is a gray and yellow ellipsoid representing a stylized yellow letter "E" on a gray background. |
Goods and Services | Electric and electronic measuring, control and regulation apparatus and instruments, namely, voltage regulators, oxygen regulators, temperature controllers for the management of refrigerated cabinets, freezers, and displays in industrial refrigeration applications; temperature controllers for the management of pastry, baking, pizza and mixed ovens, fryers, provers and retarder-provers in catering equipment applications; water and air temperature controllers for the management of chillers; electrical humidity controllers, electronic regulating and control devices for the operation of light emitting diode, control valves for regulating the flow of gases and liquids, control units for regulating start-up electrical motors, gas sensor for measuring gas concentration, measuring devices in the nature of fluorometers |
Goods and Services | Modular counters for refrigerating, heating and chilling foods; heat pumps; air handling units; roof tops air-conditioning installations for industrial and residential; apparatus and installations for cooking, refrigeration, drying, evaporating, heating and air-conditioning or for ventilation, namely, blast chillers for commercial food preparation and storage used in industrial kitchens like restaurants and canteens, for cooked and pre-cooked food storing and long term freezing, dough proofing and retarding units, namely, heating, cooling and humidity controlling units for processing dough used in bakery shops and bakery laboratories for the automatic management of bread dough retarding-proofing cycle with controlled temperature and humidity in preset timings; pizza, pastry, bread and gastronomy cooking ovens used in industrial kitchens for restaurants and canteens, bakery and pastry laboratories, for the food cooking with various methodologies, namely, top and floor for pastry, convection for gastronomy, steam based for vegetables, mixed with convection and steam for meat and fish; refrigerating appliances and installations, namely, refrigerated cabinets for meat, fish and vegetables conservation; refrigerators, namely, bottle coolers; electric dish dryers used into industrial kitchens like restaurants and canteens for dishes washing; evaporators for air conditioners, evaporative air coolers, cooling evaporators, heating installations, central heating radiators, electric heating fans, air conditioning apparatus, air conditioning units, ventilation hoods, air-conditioning, air cooling and ventilation apparatus and instruments |
Goods and Services | Design for others in the field of apparatus, instruments and installations for cooking, refrigeration, drying, evaporation, heating and air-conditioning and ventilation |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 11, 2019 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 11, 2019 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 11, 2019 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | EVCO S.p.a. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | EVCO S.p.a. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | EVCO S.p.a. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Saturday, May 22, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Saturday, May 22, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, October 11, 2019 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, September 20, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, September 20, 2019 | INVALIDATION PROCESSED |
Wednesday, September 11, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, January 11, 2019 | CANCELLED SECTION 71 |
Thursday, March 22, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, January 8, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, January 8, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, June 5, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, July 5, 2013 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Sunday, April 14, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, October 30, 2012 | NOTIFICATION PROCESSED BY IB |
Tuesday, October 30, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Friday, September 7, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, September 7, 2012 | FINAL DISPOSITION PROCESSED |
Wednesday, September 5, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, June 5, 2012 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 20, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 20, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, February 29, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 29, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, February 29, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 13, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, February 8, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 7, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 7, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 7, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 1, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 1, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, October 12, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, October 12, 2011 | NON-FINAL ACTION E-MAILED |
Wednesday, October 12, 2011 | NON-FINAL ACTION WRITTEN |
Wednesday, October 12, 2011 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, September 26, 2011 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, September 14, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, September 9, 2011 | ASSIGNED TO LIE |
Thursday, August 25, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 17, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 17, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 17, 2011 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Sunday, July 3, 2011 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, February 22, 2011 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, February 22, 2011 | FINAL REFUSAL E-MAILED |
Tuesday, February 22, 2011 | FINAL REFUSAL WRITTEN |
Monday, February 21, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, February 21, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 21, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, October 2, 2010 | REFUSAL PROCESSED BY IB |
Friday, September 3, 2010 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, September 3, 2010 | REFUSAL PROCESSED BY MPU |
Friday, September 3, 2010 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, September 2, 2010 | NON-FINAL ACTION WRITTEN |
Thursday, September 2, 2010 | ASSIGNED TO EXAMINER |
Wednesday, September 1, 2010 | APPLICATION FILING RECEIPT MAILED |
Saturday, August 28, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, August 26, 2010 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |