EVERY CALORIE COUNTS Trademark

Trademark Overview


On Friday, August 20, 2004, a trademark application was filed for EVERY CALORIE COUNTS with the United States Patent and Trademark Office. The USPTO has given the EVERY CALORIE COUNTS trademark a serial number of 76608013. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, September 15, 2006. This trademark is owned by Mars, Incorporated. The EVERY CALORIE COUNTS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Anchovy paste; applesauce; artichoke paste; aspic; bacon; bacon rinds; baked beans; banana chips; bean dip; beef; beef patties; beef stew; beef stock; black pudding; blood sausage; bologna; bouillon; broth; butter; butter substitutes; candied fruit; candied fruit snacks; candied nuts; canned fruits; canned pork and beans; canned, cooked or otherwise processed tomatoes; caviar; charcuterie; cheese; cheese and cracker combinations; cheese fondue; cheese food; cheese spreads; cheese substitutes; chicken; chicken and dumplings; chicken mousse; chicken stock; chile con queso chile rellenos; chili beans; chili without beans; chocolate nut butter; chop suey; meat based chow mein; fish based chow mein; vegetable based chow mein; cole slaw; corn dogs; corned beef; corned beef hash; cottage cheese; crab cakes; cranberry sauce; cream; cream cheese; chicken croquettes; meat croquettes; fish croquettes; crystallized fruit; fresh cut fruits; canned fresh fruits; bottled fresh fruits; fresh cut veget...

Bakery desserts, bakery goods, bakery products, bases for making milk shakes, bonbons, breakfast cereals, brownies, bubble gum, cake mixes, cakes, candy cake decorations, candy coated apples, candy coated popcorn, candy decorations for cakes, candy mints, cappuccino, caramel popcorn, caramels, chocolate chips, chocolate fondue, chocolate food beverages not being dairy-based or vegetable based, chocolatemousse, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based fillings for cakes and pies, cocoa, cocoa mixes, coffee, coffee-based beverage containing milk, cones for ice cream, confectionery chips for baking, cookies, crackers, dessert mousse, dessert souffles, dough, doughnuts, dulce de leche, dumplings, eclairs, edible cake decorations, edible decorations for cakes, espresso, extracts used as flavoring, flavored and sweetened gelatines, flavored ices, flavored, sweetened gelatin desserts, flavoring syrup, flour, frosting mixes, frostings, frozen co...
every calorie counts

General Information


Serial Number76608013
Word MarkEVERY CALORIE COUNTS
Filing DateFriday, August 20, 2004
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, September 15, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 20, 2005

Trademark Statements


Goods and ServicesAnchovy paste; applesauce; artichoke paste; aspic; bacon; bacon rinds; baked beans; banana chips; bean dip; beef; beef patties; beef stew; beef stock; black pudding; blood sausage; bologna; bouillon; broth; butter; butter substitutes; candied fruit; candied fruit snacks; candied nuts; canned fruits; canned pork and beans; canned, cooked or otherwise processed tomatoes; caviar; charcuterie; cheese; cheese and cracker combinations; cheese fondue; cheese food; cheese spreads; cheese substitutes; chicken; chicken and dumplings; chicken mousse; chicken stock; chile con queso chile rellenos; chili beans; chili without beans; chocolate nut butter; chop suey; meat based chow mein; fish based chow mein; vegetable based chow mein; cole slaw; corn dogs; corned beef; corned beef hash; cottage cheese; crab cakes; cranberry sauce; cream; cream cheese; chicken croquettes; meat croquettes; fish croquettes; crystallized fruit; fresh cut fruits; canned fresh fruits; bottled fresh fruits; fresh cut vegetables; canned cut vegetables; bottled cut vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; dairy-based dips; desiccated coconut; dips; dried beans; dried edible algae; dried fruits; dried soybeans; frozen entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; escargot; falafal; fish; fish and chips; fish cakes; fish fillets; fish mousse; fish stock; flaked coconut; foie gras; food package combinations consisting primarily of cheese, meat and/or processed fruit; frankfurters; french fried potatoes; frozen fruits; frozen vegetables; fruit and soy based snack food; fruit chips; fruit conserves; fruit leathers; fruit paste; fruit pectin; fruit peels; fruit preserves; fruit pulps; fruit rinds; fruit salads; fruit topping; fruits; fruits preserved in alcohol; fruit-based filling for cakes and pies; fruit-based snack food; fruit-based spreads; game; garden salads; garlic-based spread; gherkins; glazed fruits; ground almonds; guacamole; guava paste; gumbo; ham; hamburger; hazelnut spread; hot dog meat; hummus; instant potatoes; jams; jellies; jerky; kefir; kelp; lemon curd; lentils; liver; liver paste; lox; luncheon meats; maraschino cherries; marmalade; frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; meat; meat jellies; meat paste; meat-based mousse; meat-based spreads; mincemeat; mortadella; nut butters; nut topping; nutmeats; shelled nuts; roasted nuts; processed nuts; vegetable oil; salad oil; edible oil; olive oil; omelets; onion rings; pate'; peanut butter; piccalilli; pickled vegetables; pickled watermelon rind; pickles; pork; pork rinds; potato chips; potato crisps; potato pancakes; potato-based snack foods; poultry; preparations for making bouillon; preparations for making broths; preparations for making soups; prepared coconut; preserved truffles; preserved, dried, cooked and grilled vegetables; pre-cut vegetable salad; pre-packaged dinners consisting primarily of meat, seafood or poultry served with pasta, rice and vegetables; processed almonds; processed anchovies; processed apples; processed apricots; processed artichokes; processed asparagus; processed avocados; processed bean sprouts; processed beans; processed beets; processed blueberries; processed cabbage; processed cactus for food purposes; processed cherries; processed coconut; processed dates; processed edible seeds; processed garlic; processed ginseng for use as a vegetable; processed lamb; processed lemons; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed olives; processed onions; processed oranges; processed peaches; processed peppers; processed pimientos; processed potatoes; processed pumpkin seeds; processed quince; processed roots; processed sweet potatoes; processed yams; processed, edible seaweed; protein based, nutrient-dense snack bars; protein for use as a food additive; protein for use as a food filler; quenelles; raisins; refried beans; roast beef salads except macaroni, rice, and pasta salad; salami; sauerkraut; sausages; seafood; shellfish; fresh sliced fruits; canned sliced fruits; bottle sliced fruits; fresh sliced vegetables; canned sliced vegetables; bottled sliced vegetables; snack dips; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snails, namely escargot; souffles, namely, vegetable souffles and fish souffles; soup mixes; soups; sour cream; soy chips; soy-based snack foods; stews; tahini; tapenades; tofu; tomato paste; tomato puree; tripe; tuna fish; turkey; uncooked hamburger patties; unflavored and unsweetened gelatins; veal; vegetable mousse; vegetable paste; vegetable protein bits having a bacon flavor; vegetable salads; vegetable-based spreads; whey; dairy based whipped topping; non-dairy based whipped topping; whipping cream; yogurt
Goods and ServicesBakery desserts, bakery goods, bakery products, bases for making milk shakes, bonbons, breakfast cereals, brownies, bubble gum, cake mixes, cakes, candy cake decorations, candy coated apples, candy coated popcorn, candy decorations for cakes, candy mints, cappuccino, caramel popcorn, caramels, chocolate chips, chocolate fondue, chocolate food beverages not being dairy-based or vegetable based, chocolatemousse, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based fillings for cakes and pies, cocoa, cocoa mixes, coffee, coffee-based beverage containing milk, cones for ice cream, confectionery chips for baking, cookies, crackers, dessert mousse, dessert souffles, dough, doughnuts, dulce de leche, dumplings, eclairs, edible cake decorations, edible decorations for cakes, espresso, extracts used as flavoring, flavored and sweetened gelatines, flavored ices, flavored, sweetened gelatin desserts, flavoring syrup, flour, frosting mixes, frostings, frozen confections, frozen custards, frozen yogurt, granola, granola-based snack bars, ice, ice cream, ice cream drinks, ice cream substitute, icing, icing mixes, marshmallow topping, marshmallows, meals consisting primarily of frozen, prepared or packaged pasta or rice, milk shakes, mixes for bakery goods, muesli, muffins, natural sweetener, oatmeal, pancake mixes, pancake syrup, pancakes, parfaits, pasties, pastries, pies, popped popcorn, processed cereals, processed grains, processed oats, processed popcorn, processed unpopped popcorn, propolis for food purposes, puddings, puffed corn snacks, rice cakes, rice-based snack foods, rolled oats, rolls, bread, sauces, seasoned coating for meat, fish, poultry, seasonings, shakes, sherbet, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, sorbet, soy-based ice cream substitute, sugar, sugar substitutes, table syrup, tapioca, tarts, tea, tea for infusions; tea-based beverages with fruit flavoring, topping syrup, waffles, wheat-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 1, 2004
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 29, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMars, Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMcLean, VA 221013883

Party NameMars, Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMcLean, VA 221013883

Trademark Events


Event DateEvent Description
Thursday, January 11, 2007ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 11, 2007TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 14, 2006ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, November 14, 2006ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 14, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 20, 2005PUBLISHED FOR OPPOSITION
Wednesday, November 30, 2005NOTICE OF PUBLICATION
Sunday, October 23, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 21, 2005ASSIGNED TO LIE
Friday, October 21, 2005CORRESPONDENCE MAILED
Thursday, October 20, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 20, 2005EXAMINERS AMENDMENT -WRITTEN
Thursday, September 29, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 26, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 26, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 25, 2005NON-FINAL ACTION MAILED
Thursday, March 24, 2005NON-FINAL ACTION WRITTEN
Tuesday, March 22, 2005ASSIGNED TO EXAMINER
Wednesday, September 1, 2004NEW APPLICATION ENTERED IN TRAM