EVERY BODY EAT Trademark
Trademark Overview
On Friday, July 28, 2023, a trademark application was filed for EVERY BODY EAT with the United States Patent and Trademark Office. The USPTO has given the EVERY BODY EAT trademark a serial number of 98106834. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Thursday, September 11, 2025. This trademark is owned by WHOLE & FREE FOODS, LLC. The EVERY BODY EAT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Edible food products for human consumption, namely, pasta; desserts, namely, baked goods in the nature of bread, cookies, brownies; condiments, namely, savory sauces, ketchup, minced garlic, seasonings and spice packages; rice, seasonings, and flavorings combined in unitary packages; frozen treats, namely, ice cream, non-dairy ice cream; frozen entrees, namely, frozen meals consisting primarily of pasta or rice; pretzels; grain-free pretzels
Frozen entrees, namely, frozen meals consisting primarily of vegetables, and chicken or meat;
General Information
| Serial Number | 98106834 |
| Word Mark | EVERY BODY EAT |
| Filing Date | Friday, July 28, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Thursday, September 11, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 22, 2024 |
Trademark Statements
| Goods and Services | Edible food products for human consumption, namely, pasta; desserts, namely, baked goods in the nature of bread, cookies, brownies; condiments, namely, savory sauces, ketchup, minced garlic, seasonings and spice packages; rice, seasonings, and flavorings combined in unitary packages; frozen treats, namely, ice cream, non-dairy ice cream; frozen entrees, namely, frozen meals consisting primarily of pasta or rice; pretzels; grain-free pretzels |
| Goods and Services | Frozen entrees, namely, frozen meals consisting primarily of vegetables, and chicken or meat; |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 28, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | WHOLE & FREE FOODS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60202 |
| Party Name | WHOLE & FREE FOODS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60202 |
Trademark Events
| Event Date | Event Description |
| Tuesday, August 1, 2023 | NEW APPLICATION ENTERED |
| Monday, August 28, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 29, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, May 15, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 15, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 15, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 12, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 13, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 22, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 22, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 3, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, October 2, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 2, 2025 | SOU EXTENSION 1 FILED |
| Monday, July 7, 2025 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, July 7, 2025 | PETITION TO REVIVE-GRANTED |
| Monday, July 7, 2025 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Tuesday, September 9, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 15, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 11, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 7, 2025 | NOTICE OF REVIVAL - E-MAILED |
| Monday, July 7, 2025 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, July 7, 2025 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Thursday, September 11, 2025 | SOU EXTENSION 1 GRANTED |
