EVERY Trademark

Trademark Overview


On Wednesday, November 20, 2024, a trademark application was filed for EVERY with the United States Patent and Trademark Office. The USPTO has given the EVERY trademark a serial number of 98863392. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Wednesday, March 19, 2025. This trademark is owned by Clara Foods Co.. The EVERY trademark is filed in the Meat & Processed Food Products, Chemical Products, and Pharmaceutical Products categories with the following description:

Food additives for non-industrial use, namely, egg or other animal protein or non-animal ingredient substitute for culinary purposes

nutritional supplements; dietary supplements; protein supplements; food additives, namely, egg or other animal protein substitute for medical purposes

Protein additives for use in the manufacture of food
every

General Information


Serial Number98863392
Word MarkEVERY
Filing DateWednesday, November 20, 2024
Status653 - SUSPENSION LETTER - MAILED
Status DateWednesday, March 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFood additives for non-industrial use, namely, egg or other animal protein or non-animal ingredient substitute for culinary purposes
Goods and Servicesnutritional supplements; dietary supplements; protein supplements; food additives, namely, egg or other animal protein substitute for medical purposes
Goods and ServicesProtein additives for use in the manufacture of food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 18, 2025
Primary Code029
First Use Anywhere DateThursday, October 21, 2021
First Use In Commerce DateThursday, October 21, 2021

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateTuesday, March 18, 2025
Primary Code001
First Use Anywhere DateSunday, October 31, 2021
First Use In Commerce DateMonday, January 31, 2022

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, November 20, 2024
Primary Code005
First Use Anywhere DateSunday, October 31, 2021
First Use In Commerce DateFriday, June 14, 2024

Trademark Owner History


Party NameClara Foods Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSouth San Francisco, CA 94080

Trademark Events


Event DateEvent Description
Wednesday, November 20, 2024NEW APPLICATION ENTERED
Wednesday, November 20, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 2, 2025NON-FINAL ACTION E-MAILED
Thursday, January 2, 2025ASSIGNED TO EXAMINER
Thursday, January 2, 2025NON-FINAL ACTION WRITTEN
Thursday, January 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 18, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 18, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 18, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 19, 2025LETTER OF SUSPENSION E-MAILED
Wednesday, March 19, 2025SUSPENSION LETTER WRITTEN
Wednesday, March 19, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED