EVERLASTINGEATS Trademark
Trademark Overview
On Tuesday, October 1, 2024, a trademark application was filed for EVERLASTINGEATS with the United States Patent and Trademark Office. The USPTO has given the EVERLASTINGEATS trademark a serial number of 98780078. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, October 1, 2024. This trademark is owned by Freeze Dried Door County, LLC. The EVERLASTINGEATS trademark is filed in the Meat & Processed Food Products category with the following description:
freeze-dried cheese; freeze-dried fruits; freeze-dried vegetables; snack mixes; all of the foregoing for human consumption
General Information
| Serial Number | 98780078 |
| Word Mark | EVERLASTINGEATS |
| Filing Date | Tuesday, October 1, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Tuesday, October 1, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | freeze-dried cheese; freeze-dried fruits; freeze-dried vegetables; snack mixes; all of the foregoing for human consumption |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Freeze Dried Door County, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brussels, WI 54204 |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 1, 2024 | NEW APPLICATION ENTERED |
