| Serial Number | 88717627 |
| Word Mark | EUNITE |
| Filing Date | Friday, December 6, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, May 11, 2021 |
| Goods and Services | Protist-derived flour; Protist-derived corn meal substitute; protist-derived prepared foods, namely, breads, mixes for making baking batter, biscuits, cookies, cakes, flour-based chips, bread crisps, crackers, noodles, pasta, pastries, and pancakes, all of the foregoing prepared with protist-derived protein or beta glucan as an ingredient |
| Description of Mark | The mark consists of stylized letters of the word "EUNITE". |
| Goods and Services | Protist-derived milk substitutes; protist-derived oils for food; protist-derived powdered egg substitute; formed texturized protist-derived protein for use as a meat substitute; non-dairy cheeses made from protist-derived protein or protist-derived beta glucan; protist-derived protein or protist-derived beta glucan butter substitutes; protist-derived oils for human consumption; protist-derived prepared foods, namely, vegetable-based spreads, vegetable chips and vegetable crisps, all of the foregoing prepared with protist-derived protein or beta glucan as an ingredient |
| Pseudo Mark | E UNITE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Protist-derived proteins for use in manufacture of food products; protist-derived polysaccharides in the nature of beta glucan for use in manufacture of food products |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 11, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 11, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Noblegen Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Peterborough K9L1Z8 CA |
| Party Name | Noblegen Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Peterborough K9L1Z8 CA |
| Event Date | Event Description |
| Monday, February 6, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 6, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 6, 2022 | SOU EXTENSION 2 GRANTED |
| Monday, June 6, 2022 | SOU EXTENSION 2 FILED |
| Monday, June 6, 2022 | SOU TEAS EXTENSION RECEIVED |
| Monday, June 6, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, June 6, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Monday, June 6, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, June 6, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, May 25, 2022 | ASSIGNED TO EXAMINER |
| Thursday, December 9, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 7, 2021 | SOU EXTENSION 1 GRANTED |
| Tuesday, December 7, 2021 | SOU EXTENSION 1 FILED |
| Tuesday, December 7, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 6, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 11, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 11, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 21, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 1, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 29, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 29, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 30, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 30, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 30, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 8, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 8, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 9, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, March 6, 2020 | ASSIGNED TO EXAMINER |
| Monday, January 6, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, January 6, 2020 | ASSIGNED TO LIE |
| Thursday, December 12, 2019 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, December 10, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 10, 2019 | NEW APPLICATION ENTERED |