ETHICALLY PRODUCED ETHICALLY PRODUCED Trademark

Trademark Overview


On Tuesday, October 4, 2022, a trademark application was filed for ETHICALLY PRODUCED ETHICALLY PRODUCED with the United States Patent and Trademark Office. The USPTO has given the ETHICALLY PRODUCED ETHICALLY PRODUCED trademark a serial number of 97619431. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 3, 2024. This trademark is owned by Ethically Sourced Network Ltd.. The ETHICALLY PRODUCED ETHICALLY PRODUCED trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water), meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food,; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages
ethically produced ethically produced

General Information


Serial Number97619431
Word MarkETHICALLY PRODUCED ETHICALLY PRODUCED
Filing DateTuesday, October 4, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 5, 2023

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water), meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food,; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages
Description of MarkThe mark consists of a design of four trees in dark green and light green and the words "ETHICALLY PRODUCED ETHICALLY PRODUCED" in black stylized text forming the outline of a circle, all enclosed in a light green circle. The use of white in the drawing represents background and/or transparent areas and is not a feature of the mark.
Indication of Colors claimedThe color(s) dark green, light green, and black is/are claimed as a feature of the mark.
NOT AVAILABLE"ETHICALLY PRODUCED"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 24, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEthically Sourced Network Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressVictoria, London SW1W0SR
GB

Party NameEthically Sourced Network Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressVictoria, London SW1W0SR
GB

Trademark Events


Event DateEvent Description
Monday, October 24, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 25, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, July 18, 2023ASSIGNED TO EXAMINER
Friday, July 28, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, July 28, 2023EXAMINERS AMENDMENT E-MAILED
Friday, July 28, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, July 28, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, August 1, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 5, 2023PUBLISHED FOR OPPOSITION
Tuesday, September 5, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 16, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 3, 2024ABANDONMENT - NO USE STATEMENT FILED
Friday, July 12, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED