| Serial Number | 87504744 |
| Word Mark | EST'D BLOCK & BARREL 1995 |
| Filing Date | Monday, June 26, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 1, 2020 |
| Registration Number | 6142198 |
| Registration Date | Tuesday, September 1, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 31, 2017 |
| Description of Mark | The mark consists of the following: a stylized double square pattern with straight and curved lines; centered between two long pointed triangles is the word "EST'D" with a line below it; below are the words "BLOCK & BARREL" with a line below the ampersand and another line below "BARREL" followed by "1995", with all elements of the mark in brown. The enclosed white in the mark represents background and is not a feature of the mark. |
| Goods and Services | Cheese spreads; chicken; pork; processed beans; processed peppers; salads except macaroni, rice, and pasta salad; sausages; sauerkraut; processed vegetables; chili; coleslaw; fruit and vegetable salads; barbequed meat; cream cheese; three bean salad; hot dogs; soups; preparations for making soups; potato chips; delicatessen meats and cheeses; pickles |
| Pseudo Mark | EST'D BLOCK AND BARREL NINETEEN NINETY FIVE; EST'D BLOCK AND BARREL ONE THOUSAND NINE HUNDRED NINETY FIVE |
| Indication of Colors claimed | The color(s) brown is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "EST'D" AND "1995" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 1, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, April 30, 2019 |
| First Use In Commerce Date | Tuesday, April 30, 2019 |
| Party Name | Sysco Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77077 |
| Party Name | Sysco Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77077 |
| Party Name | Sysco Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77077 |
| Event Date | Event Description |
| Saturday, July 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 4, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 22, 2017 | ASSIGNED TO EXAMINER |
| Thursday, June 29, 2017 | NEW APPLICATION ENTERED |
| Tuesday, September 26, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 26, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 26, 2017 | ASSIGNED TO LIE |
| Tuesday, October 31, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 26, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 26, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 26, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 26, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 28, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 11, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 31, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 26, 2018 | SOU TEAS EXTENSION RECEIVED |
| Friday, June 21, 2019 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 26, 2018 | SOU EXTENSION 1 FILED |
| Tuesday, June 26, 2018 | SOU EXTENSION 1 GRANTED |
| Thursday, June 28, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, December 21, 2018 | SOU TEAS EXTENSION RECEIVED |
| Friday, December 21, 2018 | SOU EXTENSION 2 FILED |
| Friday, December 21, 2018 | SOU EXTENSION 2 GRANTED |
| Tuesday, December 25, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, June 21, 2019 | SOU EXTENSION 3 FILED |
| Friday, June 21, 2019 | SOU EXTENSION 3 GRANTED |
| Tuesday, June 25, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, December 21, 2019 | SOU EXTENSION 4 FILED |
| Saturday, December 21, 2019 | SOU EXTENSION 4 GRANTED |
| Tuesday, December 24, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 16, 2020 | USE AMENDMENT FILED |
| Tuesday, July 7, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, July 7, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, July 29, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 30, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 1, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 1, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, December 21, 2019 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 16, 2020 | TEAS STATEMENT OF USE RECEIVED |