| Serial Number | 98632006 |
| Word Mark | ESTD 2012 SWEETCUP GELATO & SORBET ORIGINALE HANDCRAFTED IN HTX |
| Filing Date | Wednesday, July 3, 2024 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Wednesday, January 29, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Gelato; Sorbet; Frozen yogurt; Ice cream; Frozen custards |
| Description of Mark | The mark consists of a design that depicts a cup with a star on it and filled with three scoops of ice cream. On the left side of the design is the wording "ESTD." On the right side of the design are the numbers "2012." Directly below is the wording "SWEETCUP" in stylized font, and below that is the wording "GELATO & SORBET ORIGINALE", and below that is the wording "HANDCRAFTED IN HTX". |
| Pseudo Mark | ESTD TWENTY TWELVE SWEETCUP GELATO AND SORBET ORIGINALE HANDCRAFTED IN HTX |
| Pseudo Mark | ESTD TWO ZERO ONE TWO SWEETCUP GELATO AND SORBET ORIGINALE HANDCRAFTED IN HTX |
| Pseudo Mark | ESTD TWO THOUSAND TWELVE SWEETCUP GELATO AND SORBET ORIGINALE HANDCRAFTED IN HTX |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Franchise services, namely, offering business management assistance in the establishment and operation of ice cream parlors, coffee shops, cafes, and restaurants serving ice cream, gelato, sorbet, frozen yogurt, frozen custards, and non-alcoholic beverages; Franchising, namely, consultation and assistance in business management, organization and promotion |
| Goods and Services | Cafe services; Catering services; Coffee shop services; Ice cream catering services; Ice cream parlors; Ice cream shop services in the nature of a restaurant |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 3, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, February 20, 2011 |
| First Use In Commerce Date | Thursday, January 7, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 3, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 3, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, February 20, 2011 |
| First Use In Commerce Date | Thursday, January 7, 2016 |
| Party Name | SweetCup, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Houston, TX 77006-4950 |
| Event Date | Event Description |
| Wednesday, July 3, 2024 | NEW APPLICATION ENTERED |
| Monday, January 27, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 27, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 28, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, January 29, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 29, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 29, 2025 | NON-FINAL ACTION WRITTEN |