| Serial Number | 88028244 |
| Word Mark | ESTABLISHED IN 1856 CHINESE PORK SAUSAGE MOW LEE & CO. |
| Filing Date | Friday, July 6, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 13, 2019 |
| Registration Number | 5831501 |
| Registration Date | Tuesday, August 13, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 28, 2019 |
| Description of Mark | The mark consists of four rows of letters and Chinese characters. In the first row, appears the phrase "ESTABLISHED IN 1856". In the second row appears the phrase "CHINESE PORK SAUSAGE". The third row consists of Chinese characters for which the English transliterate is "GUM SAN TIE VOWEL MOW LEE HO LAP MEI" and this means "GOLDEN MOUNTAIN BIG CITY MOW LEE COMPANY CURED MEAT" in English. The bottom row consists of the words "MOW LEE & CO.". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "GUM SAN TIE VOWEL MOW LEE HO LAP MEI" and this means "GOLDEN MOUNTAIN BIG CITY MOW LEE COMPANY CURED MEAT" in English. |
| Goods and Services | Cured meats; Jerky; Beef jerky; Preserved meats and sausages; Processed meat, namely, preserved or cured chinese pork belly, chinese sausage, duck liver sausage, whole duck, duck patty, duck leg, duck breast, duck wing, duck liver, chicken liver, chicken leg, chicken wing |
| Pseudo Mark | ESTABLISHED IN EIGHT FIFTY SIX CHINESE PORK SAUSAGE MOW LEE AND CO. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of THE CHINESE CHARACTERS in the mark is "GOLDEN MOUNTAIN BIG CITY MOW LEE COMPANY CURED MEAT". |
| NOT AVAILABLE | "ESTABLISHED IN 1856", "CHINESE PORK SAUSAGE", "CO.", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "HO LAP MEI" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 12, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, May 31, 1856 |
| First Use In Commerce Date | Saturday, May 31, 1856 |
| Party Name | MOW LEE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94108 |
| Party Name | MOW LEE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94108 |
| Party Name | MOW LEE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94108 |
| Event Date | Event Description |
| Thursday, October 25, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, July 10, 2018 | NEW APPLICATION ENTERED |
| Thursday, July 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 13, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 26, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 26, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, October 26, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, October 26, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, October 27, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 29, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 12, 2018 | ASSIGNED TO LIE |
| Tuesday, December 4, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, January 2, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, January 2, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 2, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 2, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 25, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 25, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 25, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 25, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 25, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 13, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 13, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, April 25, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |