EST. 2023 BLUE FISH BAKERY Trademark

Trademark Overview


On Wednesday, May 3, 2023, a trademark application was filed for EST. 2023 BLUE FISH BAKERY with the United States Patent and Trademark Office. The USPTO has given the EST. 2023 BLUE FISH BAKERY trademark a serial number of 97919497. The federal status of this trademark filing is PENDING PETITION/COURT DECISION as of Friday, November 7, 2025. The EST. 2023 BLUE FISH BAKERY trademark is filed in the Staple Food Products category with the following description:

Cupcakes; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods
est. 2023 blue fish bakery

General Information


Serial Number97919497
Word MarkEST. 2023 BLUE FISH BAKERY
Filing DateWednesday, May 3, 2023
Status973 - PENDING PETITION/COURT DECISION
Status DateFriday, November 7, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Pseudo MarkEST TWO ZERO TWO THREE BLUE FISH BAKERY; EST TWO THOUSAND TWENTY THREE BLUE FISH BAKERY; EST TWENTY TWENTY THREE BLUE FISH BAKERY
Indication of Colors claimedThe color(s) enter black, blue, grey and white. is/are claimed as a feature of the mark.
Goods and ServicesCupcakes; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods
Description of MarkThe mark consists of a design mark with the customized fish, having the chef's cap.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 1, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Clemente, CA 92672

Trademark Events


Event DateEvent Description
Saturday, May 6, 2023NEW APPLICATION ENTERED
Thursday, June 1, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 2, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, November 7, 2025SUSPENDED PENDING ADMINISTRATIVE REVIEW
Friday, November 7, 2025NOTICE OF SUSPENSION EMAILED - ADMIN REVIEW