EST. ¿ 2015 POCILLO CAFÉ Trademark
Trademark Overview
On Thursday, May 5, 2022, a trademark application was filed for EST. ¿ 2015 POCILLO CAFÉ with the United States Patent and Trademark Office. The USPTO has given the EST. ¿ 2015 POCILLO CAFÉ trademark a serial number of 97396622. The federal status of this trademark filing is REGISTERED as of Tuesday, June 27, 2023. This trademark is owned by MEDIO POCILLO CAFE LLC. The EST. ¿ 2015 POCILLO CAFÉ trademark is filed in the Restaurant & Hotel Services category with the following description:
Beer garden services; Coffee bars; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving food and drink in internet cafes; Take-out restaurant services; Taproom services featuring craft beer, whiskey and specialty cocktails; Bar and cocktail lounge services
General Information
| Serial Number | 97396622 |
| Word Mark | EST. ¿ 2015 POCILLO CAFÉ |
| Filing Date | Thursday, May 5, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 27, 2023 |
| Registration Number | 7090872 |
| Registration Date | Tuesday, June 27, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
Trademark Statements
| Description of Mark | The mark consists of the stylized words "EST. ¿ 2015 POCILLO CAFE". The number "¿" on the mark is depicted inside the stylized drawing of a half-full cup. On the left side of the stylized cup appears the abbreviation "EST." and the year "2015" on the right side. Below the stylized drawing of the cup the stylized word "POCILLO" is depicted. Beneath the stylized word "POCILLO" appears the stylized word "CAFE". |
| Pseudo Mark | EST ONE TWO TWO THOUSAND FIFTEEN POCILLO CAFE EST ONE TWO TWENTY FIFTEEN POCILLO CAFE EST ONE TWO TWO ZERO ONE FIVE POCILLO CAFE |
| Translation of Words in Mark | The English translation of "POCILLO" in the mark is "cup". |
| Goods and Services | Beer garden services; Coffee bars; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving food and drink in internet cafes; Take-out restaurant services; Taproom services featuring craft beer, whiskey and specialty cocktails; Bar and cocktail lounge services |
| Disclaimer with Predetermined Text | "EST.", "2015" AND "CAFÉ" |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 10, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, December 31, 2015 |
| First Use In Commerce Date | Thursday, December 31, 2015 |
Trademark Owner History
| Party Name | MEDIO POCILLO CAFE LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canóvanas 00729
PR |
| Party Name | MEDIO POCILLO CAFE LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canóvanas 00729
PR |
| Party Name | MEDIO POCILLO CAFE LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canóvanas 00729
PR |
Trademark Events
| Event Date | Event Description |
| Tuesday, June 27, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 27, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 8, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 23, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 11, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 10, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 9, 2022 | NEW APPLICATION ENTERED |
