EST. 1957 OLIVIERI Trademark

Trademark Overview


On Tuesday, September 25, 2018, a trademark application was filed for EST. 1957 OLIVIERI with the United States Patent and Trademark Office. The USPTO has given the EST. 1957 OLIVIERI trademark a serial number of 88975727. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2019. This trademark is owned by CATELLI FOODS CORPORATION. The EST. 1957 OLIVIERI trademark is filed in the Staple Food Products category with the following description:

fresh and frozen pasta; fresh and frozen prepared entrees consisting of primarily pasta
est. 1957 olivieri

General Information


Serial Number88975727
Word MarkEST. 1957 OLIVIERI
Filing DateTuesday, September 25, 2018
Status700 - REGISTERED
Status DateTuesday, November 5, 2019
Registration Number5905409
Registration DateTuesday, November 5, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 5, 2019

Trademark Statements


Indication of Colors claimedThe color(s) white, dark green, khaki green, light green, red and dark gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"EST. 1957"
Description of MarkThe mark consists of a dark green oval that is outlined in khaki green; at the bottom of the oval is a stripped ribbon in light green, white and red from the top; inside of the oval are the words "EST. 1957" in light green and "OLIVIERI" in white; the oval is shadowed in dark gray.
Goods and Servicesfresh and frozen pasta; fresh and frozen prepared entrees consisting of primarily pasta
Pseudo MarkESTABLISHED NINETEEN FIFTY SEVEN OLIVIERI; ESTABLISHED ONE THOUSAND NINE HUNDRED FIFTY SEVEN

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 1, 2018
Primary Code030
First Use Anywhere DateWednesday, May 29, 2019
First Use In Commerce DateWednesday, May 29, 2019

Trademark Owner History


Party NameRIVIANA FOODS CANADA CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type09 - Joint Stock Company
AddressONTARIO M9C 5J5
CA

Party NameCATELLI FOODS CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEtobicoke M9C5J5
CA

Party NameCATELLI FOODS CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEtobicoke M9C5J5
CA

Party NameCATELLI FOODS CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEtobicoke M9C5J5
CA

Trademark Events


Event DateEvent Description
Wednesday, August 4, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, April 29, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, November 5, 2019REGISTERED-PRINCIPAL REGISTER
Friday, October 4, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, October 3, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 29, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 29, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 28, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 14, 2019USE AMENDMENT FILED
Wednesday, August 28, 2019EXTENSION 1 GRANTED
Wednesday, August 14, 2019EXTENSION 1 FILED
Wednesday, August 28, 2019DIVISIONAL PROCESSING COMPLETE
Wednesday, August 14, 2019DIVISIONAL REQUEST RECEIVED
Friday, August 23, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 23, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 14, 2019TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, August 14, 2019TEAS EXTENSION RECEIVED
Wednesday, August 14, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, April 30, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 5, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 5, 2019PUBLISHED FOR OPPOSITION
Wednesday, February 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 8, 2019ASSIGNED TO EXAMINER
Tuesday, October 2, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, October 1, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 28, 2018NEW APPLICATION ENTERED IN TRAM