EST. 1891 EPICURE Trademark

Trademark Overview


On Monday, May 23, 2022, a trademark application was filed for EST. 1891 EPICURE with the United States Patent and Trademark Office. The USPTO has given the EST. 1891 EPICURE trademark a serial number of 79362825. The federal status of this trademark filing is REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED as of Wednesday, May 8, 2024. This trademark is owned by Petty, Wood & Co. Limited. The EST. 1891 EPICURE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Condiments; relishes; chutneys; sauces, soy sauces and ketchups for flavouring and to accompany food; mustard; piccalilli; mayonnaise; capers; capers in vinegar; dressings for salads; croutons; confectionery; Turkish delight; crystallised fruits, namely, candy-coated fruit; honey; molasses for food; maple syrup; blueberry maple syrup; cranberry maple syrup; ginger syrup; treacle; flour and preparations made from cereals; marzipan; marzipan in the shape of fruits; yeast; pastry; tapioca; sago; pasta; rice and rice products; vinegars; balsamic vinegars; cooking sauces; concentrated sauces; mixes for preparing sauces; savoury cooking sauces; cooking pastes being condiments; tea; sugar; treacle; ice; baking-powder; polenta; spaghetti, christmas puddings being dessert puddings, garlic powder; cheese puffs, namely, cheese flavored puffed corn snacks; fruit sauces; pesto puree; cheese straws; cheese twirls, namely, cheese flavored snacks in the nature of cheese curls; cheese spirals, namely, ...

Pates, pastes, jellies, preserves, extracts for culinary purposes, and food products containing or derived in substantial part from meat, fish, poultry and game; vegetables, processed; fruit, processed; fruit extracts; preserved, dried and cooked fruits and vegetables; dried edible mushrooms; fruit chips; fruit peel; crystallised fruits; tinned and bottled fruits and vegetables; salads; fruit salads; jellies and jams; pulps and purees derived from or containing fruits and vegetables; tinned ratatouille; vegetable juices for cooking; tinned and bottled pulses and beans; cooked pulses and beans; preserved pulses and beans; purees of pulses and beans; olives in tins and jars; preserved olives; processed stuffed olives; pickles; pickled onions; gherkins; pickled walnuts; cocktail accompaniments in jars and tins, namely, snacks consisting primarily of meat, fish, poultry, fruits or nuts; processed cocktail cherries; savoury snacks consisting primarily of meat, fish, poultry, fruits, vegetab...

Raw nuts; fresh fruits and vegetables; unprocessed edible seeds
est. 1891 epicure

General Information


Serial Number79362825
Word MarkEST. 1891 EPICURE
Filing DateMonday, May 23, 2022
Status654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED
Status DateWednesday, May 8, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCondiments; relishes; chutneys; sauces, soy sauces and ketchups for flavouring and to accompany food; mustard; piccalilli; mayonnaise; capers; capers in vinegar; dressings for salads; croutons; confectionery; Turkish delight; crystallised fruits, namely, candy-coated fruit; honey; molasses for food; maple syrup; blueberry maple syrup; cranberry maple syrup; ginger syrup; treacle; flour and preparations made from cereals; marzipan; marzipan in the shape of fruits; yeast; pastry; tapioca; sago; pasta; rice and rice products; vinegars; balsamic vinegars; cooking sauces; concentrated sauces; mixes for preparing sauces; savoury cooking sauces; cooking pastes being condiments; tea; sugar; treacle; ice; baking-powder; polenta; spaghetti, christmas puddings being dessert puddings, garlic powder; cheese puffs, namely, cheese flavored puffed corn snacks; fruit sauces; pesto puree; cheese straws; cheese twirls, namely, cheese flavored snacks in the nature of cheese curls; cheese spirals, namely, cheese flavored snacks in the nature of cheese curls; cheese flavored snacks, namely, puffed cheese balls; sesame straws being sesame sticks; pizza straws being pizza cheese sticks; ready-made sauces in the nature of pre-prepared sauces to which ingredients are added for cooking; tortilla chips, crackers
Goods and ServicesPates, pastes, jellies, preserves, extracts for culinary purposes, and food products containing or derived in substantial part from meat, fish, poultry and game; vegetables, processed; fruit, processed; fruit extracts; preserved, dried and cooked fruits and vegetables; dried edible mushrooms; fruit chips; fruit peel; crystallised fruits; tinned and bottled fruits and vegetables; salads; fruit salads; jellies and jams; pulps and purees derived from or containing fruits and vegetables; tinned ratatouille; vegetable juices for cooking; tinned and bottled pulses and beans; cooked pulses and beans; preserved pulses and beans; purees of pulses and beans; olives in tins and jars; preserved olives; processed stuffed olives; pickles; pickled onions; gherkins; pickled walnuts; cocktail accompaniments in jars and tins, namely, snacks consisting primarily of meat, fish, poultry, fruits or nuts; processed cocktail cherries; savoury snacks consisting primarily of meat, fish, poultry, fruits, vegetables or nuts; potato crisps; processed nuts; prepared nuts; chestnuts, cooked and peeled; chestnut puree and other nut purees; edible and culinary oils and fats; soups; soup preparations in the nature of preparations for making soup; edible cream, soups, canned pork and beans, macedoines being processed vegetables and fruits, tomato puree, muscatels being raisins, marmalade, glace cherries, cut mixed peel, ground almonds, processed split peas, meat extracts; canned sugar corn; runner beans, peas, tomatoes, apricots, pears, peaches, pineapple, champignons being mushrooms, grapefruit, asparagus, gooseberries, cherries, blackcurrants, raspberries, strawberries, plums, figs, damsons being plums, loganberries, apples, nectarines, spinach, celery, beetroot, blackberries, carrots, greengages being plums, currants, sultanas being raisins, lentils, prunes, youngberries and tangerine oranges, none being fresh; canned guava fruit, canned paw paw fruit, canned mangoes, pork and goose liver paste, stoned raisins, processed butter beans, glaced fruits being candied fruits, crystallised fruits, canned cape gooseberries, canned lychees; eggs; milk; milk substitutes; soya milk and soya-based preparations; canned, bottled, preserved, evaporated, and frozen fruits and preserves; fruit peel yoghurt; milk beverages, milk predominating; vegetable crisps; potato chips; prepared nuts, ground and flaked almonds, chopped mixed nuts; preserved beans; and hors d'oeuvres, except for frozen hors d'oeuvres, consisting wholly or principally of foodstuffs included in this class; preserved stem ginger; ginger and stem ginger preserved in syrup; crystallised ginger and stem ginger; prepared edible nuts
Pseudo MarkEST ONE EIGHT NINE ONE EPICURE; EST ONE THOUSAND EIGHT HUNDRED NINETY ONE EPICURE; EST NINETEEN NINETY ONE EPICURE
NOT AVAILABLE"EST. 1891"
Goods and ServicesRaw nuts; fresh fruits and vegetables; unprocessed edible seeds

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, February 22, 2023
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEpicure Limited
Party Type11 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressGB

Party NamePetty, Wood & Co. Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Tuesday, February 28, 2023APPLICATION FILING RECEIPT MAILED
Thursday, February 16, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 17, 2023LIMITATION FROM ORIGINAL APPLICATION ENTERED
Wednesday, February 22, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 11, 2023ASSIGNED TO EXAMINER
Tuesday, March 14, 2023NON-FINAL ACTION WRITTEN
Wednesday, March 15, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 28, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 28, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 28, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 28, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 28, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, March 28, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, May 3, 2023REFUSAL PROCESSED BY MPU
Wednesday, May 3, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, May 24, 2023REFUSAL PROCESSED BY IB
Tuesday, October 31, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 31, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 31, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 8, 2023SUSPENSION LETTER WRITTEN
Wednesday, November 8, 2023LETTER OF SUSPENSION E-MAILED
Wednesday, November 8, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, May 8, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, June 21, 2024CHANGE OF OWNER RECEIVED FROM IB
Sunday, July 14, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, July 15, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, August 3, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB