ESSENZA Trademark

Trademark Overview


On Wednesday, February 27, 2019, a trademark application was filed for ESSENZA with the United States Patent and Trademark Office. The USPTO has given the ESSENZA trademark a serial number of 79260269. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, January 15, 2020. This trademark is owned by SAN GIACOMO S.R.L.. The ESSENZA trademark is filed in the Staple Food Products category with the following description:

Vinegar; sauces and other condiments; salts, spices, seasonings and condiments; flavoured vinegar; flavourings; preserved herbs; dried herbs; processed herbs; spice extracts; marinades; spice mixes; savory food flavourings for food; brine for cooking; flour and preparations made from cereals; bread, pastries, confectionery; bakery goods; chocolate; honey; treacle; rice; pasta; coffee, tea, cocoa and coffee substitutes
essenza

General Information


Serial Number79260269
Word MarkESSENZA
Filing DateWednesday, February 27, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, January 15, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesVinegar; sauces and other condiments; salts, spices, seasonings and condiments; flavoured vinegar; flavourings; preserved herbs; dried herbs; processed herbs; spice extracts; marinades; spice mixes; savory food flavourings for food; brine for cooking; flour and preparations made from cereals; bread, pastries, confectionery; bakery goods; chocolate; honey; treacle; rice; pasta; coffee, tea, cocoa and coffee substitutes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 11, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAN GIACOMO S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Saturday, February 6, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 15, 2021FINAL DISPOSITION NOTICE SENT TO IB
Friday, January 15, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, November 28, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, November 11, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 11, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, January 15, 2020ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, January 15, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, July 19, 2019REFUSAL PROCESSED BY IB
Monday, July 1, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, July 1, 2019REFUSAL PROCESSED BY MPU
Saturday, June 15, 2019APPLICATION FILING RECEIPT MAILED
Thursday, June 13, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 12, 2019NON-FINAL ACTION WRITTEN
Tuesday, June 11, 2019ASSIGNED TO EXAMINER
Tuesday, June 11, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 6, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB