| Serial Number | 98038302 |
| Word Mark | ESSENHAUS |
| Filing Date | Monday, June 12, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 8, 2024 |
| Registration Number | 7526363 |
| Registration Date | Tuesday, October 8, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 23, 2024 |
| Goods and Services | Noodles; salad dressings; bakery products |
| Goods and Services | Jams; jellies for food other than confectionery; canned goods, namely, chicken, meat, vegetables, fruits, apple butter; peanut butter; canned goods, namely, chicken bases and beef bases |
| Goods and Services | Retail gift stores and online retail gift stores, retail grocery stores and online retail grocery stores; retail bakery shops and online retail bakery shops |
| Goods and Services | Restaurant services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 16, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, August 1, 1986 |
| First Use In Commerce Date | Friday, August 1, 1986 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 16, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, August 1, 1986 |
| First Use In Commerce Date | Friday, August 1, 1986 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 16, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, August 1, 1986 |
| First Use In Commerce Date | Friday, August 1, 1986 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 16, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, August 1, 1986 |
| First Use In Commerce Date | Friday, August 1, 1986 |
| Party Name | Dutchman Hospitality Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Walnut Creek, OH 44687 |
| Party Name | Dutchman Hospitality Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Walnut Creek, OH 44687 |
| Party Name | Dutchman Hospitality Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Walnut Creek, OH 44687 |
| Event Date | Event Description |
| Friday, March 1, 2024 | ASSIGNED TO EXAMINER |
| Thursday, June 15, 2023 | NEW APPLICATION ENTERED |
| Sunday, July 16, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 5, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 5, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 5, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 4, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 14, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 14, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 14, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 14, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 23, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 8, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 8, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Friday, June 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |