ESS-FOOD Trademark

Trademark Overview

On Thursday, July 26, 2012, a trademark application was filed for ESS-FOOD with the United States Patent and Trademark Office. The USPTO has given the ESS-FOOD trademark a serial number of 79118807. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, July 27, 2022. This trademark is owned by Danish Crown A/S. The ESS-FOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, fish, poultry and game; fresh and frozen meat and tinned meat; prepared meat products, namely, meat-based meals and frozen and half-cooked or fully cooked hamburgers; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
ess-food

General Information

Serial Number79118807
Word MarkESS-FOOD
Filing DateThursday, July 26, 2012
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, July 27, 2022
Registration Number4402158
Registration DateTuesday, September 17, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 2, 2013

Trademark Statements

Description of MarkThe mark consists of the wording "ESS-FOOD" in black below a design of a red oval with two breaks. The color white represents background and/or transparent areas only and is not part of the mark.
Goods and ServicesMeat, fish, poultry and game; fresh and frozen meat and tinned meat; prepared meat products, namely, meat-based meals and frozen and half-cooked or fully cooked hamburgers; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Indication of Colors claimedThe color(s) red and black is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameDanish Crown A/S
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDK
Party NameDanish Crown A/S
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDK
Party NameDanish Crown A/S
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDK

Trademark Events

Event DateEvent Description
Monday, February 13, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Monday, February 13, 2023DEATH OF INTERNATIONAL REGISTRATION
Saturday, February 5, 2022TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, January 11, 2022TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Monday, January 10, 2022INVALIDATION PROCESSED
Tuesday, October 26, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, February 26, 2021CANCELLED SECTION 71
Friday, May 8, 2020NEW REPRESENTATIVE AT IB RECEIVED
Monday, September 17, 2018COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, March 4, 2016NEW REPRESENTATIVE AT IB RECEIVED
Friday, November 7, 2014NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 21, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 3, 2014FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 3, 2014FINAL DISPOSITION PROCESSED
Tuesday, December 17, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 17, 2013REGISTERED-PRINCIPAL REGISTER
Sunday, July 21, 2013NOTIFICATION PROCESSED BY IB
Tuesday, July 2, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 2, 2013PUBLISHED FOR OPPOSITION
Wednesday, June 19, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 19, 2013NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 12, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 28, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, May 23, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 23, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, May 23, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 23, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, May 23, 2013EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 22, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 22, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 13, 2013ASSIGNED TO LIE
Thursday, May 9, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, December 23, 2012REFUSAL PROCESSED BY IB
Monday, December 3, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, December 3, 2012REFUSAL PROCESSED BY MPU
Saturday, December 1, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, November 30, 2012NON-FINAL ACTION WRITTEN
Monday, November 26, 2012ASSIGNED TO EXAMINER
Tuesday, October 30, 2012APPLICATION FILING RECEIPT MAILED
Wednesday, October 24, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 23, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

food meat frozen milk cooked products jellies oils fats vegetables fruits