| Serial Number | 79041447 |
| Word Mark | ESPRIT GOURMAND HAUT DE GAMME PROFESSIONNEL COMPAGNIE ALIMENTAIRE |
| Filing Date | Wednesday, February 14, 2007 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Wednesday, February 15, 2017 |
| Registration Number | 3654820 |
| Registration Date | Tuesday, July 14, 2009 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 28, 2009 |
| Certificate of Correction for Registration | Column 1, line 15 "jam" is transferred to class 29. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HAUT DE GAMME PROFESSIONNEL COMPAGNIE ALIMENTAIRE" |
| Description of Mark | The mark consists of the term "ESPRIT" above the term "GOURMAND" above the phrase "HAUT DE GAMME PROFESSIONNEL", above a stylized depiction of three trees on a hill, above the phrase "COMPAGNIE ALIMENTAIRE". |
| Goods and Services | Seeds, namely, processed edible seeds and processed pumpkin seeds for snacks; processed nut kernels for snacks; dried fruits made whole, in pieces, in powder and in paste form; oil seeds, namely, olive oil; dried vegetables; * jam * |
| Goods and Services | Confectionery, namely, pastilles; honey; [ jam; ] flavours, namely, flavor enhancers used in food and beverage products; flavoring syrup and flavouring products, namely, flavorings for beverages, flavourings of lemons, flavourings of almond for nutritional purposes; essences for foodstuffs except etheric essences and essential oils, namely, flavourings; food flavourings; and fruit flavourings except essences; biscuits; chocolates; ices, namely, fruits ices, flavored ices; cereals and muesli for breakfast |
| Goods and Services | Fresh fruits and vegetables, unprocessed kernel cereals, plant seeds, olives, namely, fresh olives, raw olives, unprocessed olives |
| Translation of Words in Mark | The foreign wording in the mark translates into English as "PROFESSIONAL HIGH-END FOOD COMPANY". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 19, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 19, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 19, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | COMPAGNIE ALIMENTAIRE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | COMPAGNIE ALIMENTAIRE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | COMPAGNIE ALIMENTAIRE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Friday, October 6, 2017 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, October 6, 2017 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, March 24, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, January 10, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, January 10, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, January 10, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, January 10, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, October 19, 2016 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 19, 2016 | CANCELLED SECTION 71 |
| Saturday, April 20, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, October 21, 2009 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, October 21, 2009 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 14, 2009 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, September 10, 2009 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Thursday, September 10, 2009 | ASSIGNED TO PARALEGAL |
| Thursday, September 10, 2009 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Friday, July 31, 2009 | USPTO CORRECTION PROCESSED BY IB |
| Friday, July 31, 2009 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Tuesday, July 14, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 28, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 8, 2009 | NOTICE OF PUBLICATION |
| Friday, March 20, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 17, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 13, 2009 | EXAMINERS AMENDMENT MAILED |
| Thursday, March 12, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 12, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 5, 2009 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, February 27, 2009 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, February 13, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, February 13, 2009 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, February 12, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 29, 2009 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, January 29, 2009 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Thursday, January 22, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 21, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 22, 2009 | ASSIGNED TO LIE |
| Wednesday, January 21, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 8, 2008 | NON-FINAL ACTION MAILED |
| Thursday, August 7, 2008 | NON-FINAL ACTION WRITTEN |
| Friday, July 18, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 18, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 18, 2008 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 25, 2008 | FINAL REFUSAL MAILED |
| Monday, February 25, 2008 | FINAL REFUSAL WRITTEN |
| Monday, February 4, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 4, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 4, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 9, 2007 | REFUSAL PROCESSED BY IB |
| Friday, September 14, 2007 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 14, 2007 | REFUSAL PROCESSED BY MPU |
| Friday, September 14, 2007 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, September 13, 2007 | NON-FINAL ACTION WRITTEN |
| Friday, August 31, 2007 | ASSIGNED TO EXAMINER |
| Friday, August 31, 2007 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, August 30, 2007 | SN ASSIGNED FOR SECT 66A APPL FROM IB |