| Serial Number | 79345110 |
| Word Mark | ESPRESSO SOUP |
| Filing Date | Wednesday, June 15, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 2, 2024 |
| Registration Number | 7341542 |
| Registration Date | Tuesday, April 2, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 16, 2024 |
| Goods and Services | Flavourings for soups, other than essential oils; applesauce; barbecue sauce; brown sauce; canned sauces; chocolate sauce; concentrated sauce; cooking sauces; cranberry sauce; curry sauces; dried sauce in powder form; fish sauce; flavourings in the form of concentrated sauces; flavourings in the form of dehydrated sauces; food dressings, namely, salad dressings; fruit coulis; horseradish sauce; ketchup; mixes for preparing sauces; pepper sauces; pizza sauces; pasta sauce; salsa; sambal oelek being ground red pepper sauce; sambal sauce being ground red pepper sauce; satay sauces; edible sauces; sauce mixes; sauce powders; sauces; sauces containing nuts; sauces flavoured with nuts; sauces for chicken; sauces for frozen fish; sauces for pasta; sauces for ice cream; sauces for rice; sauces for use with pasta; sauces in a pouch; savoury sauces; simmer sauces; soy sauce; soya sauce; spicy sauces; stir fry sauces; sweet and sour sauce; tartar sauce; tomato and vegetable based sauces; tomato based sauces; tomato sauce; vegetable pastes; vegetable pulps; vegetable purees |
| Description of Mark | The mark consists of a stylized purple rain drop where the left side is bordered by four colors starting from green, yellow, red, to orange. Below the teardrop is the stylized wording "ESPRESSO SOUP" in purple. |
| Goods and Services | Berry soups; canned soups; dashi soups; deep frozen soups; dried soups; dry mixes for making soups; miso soups; preparations for making soups; prepared soups; soup cubes; soup mixes; soup pastes; soup powders; soup preparations; soups; vegetable extracts for the preparation of soups; vegetable soup preparations |
| Indication of Colors claimed | The colors purple, green, yellow, red, and orange are claimed as a feature of the mark. |
| NOT AVAILABLE | "ESPRESSO SOUP" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 15, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 15, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Spice Masters Australia Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Spice Masters Australia Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Spice Masters Australia Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Event Date | Event Description |
| Tuesday, March 28, 2023 | ASSIGNED TO EXAMINER |
| Thursday, July 14, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 15, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 19, 2022 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 29, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, March 30, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, May 18, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, May 18, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, June 12, 2023 | REFUSAL PROCESSED BY IB |
| Thursday, November 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 13, 2023 | ASSIGNED TO EXAMINER |
| Monday, December 11, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, December 11, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 11, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 11, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 11, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 20, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 20, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, December 27, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 27, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 27, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Sunday, January 7, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Saturday, January 13, 2024 | NOTIFICATION PROCESSED BY IB |
| Tuesday, January 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 2, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, July 3, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, October 16, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, October 16, 2024 | FINAL DISPOSITION PROCESSED |