| Serial Number | 86801562 |
| Word Mark | ESPECIALIDAD ALIMENTARIA 1884 |
| Filing Date | Wednesday, October 28, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 15, 2024 |
| Registration Number | 5277045 |
| Registration Date | Tuesday, August 29, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 25, 2016 |
| Description of Mark | The mark consists of the wording "ESPECIALIDAD ALIMENTARIA" written in black above a concentric oval design with one outer oval in gold and one inner oval in red. The wording "1884" appears in gold in the center of the red oval. There is a design of a white salt shaker with two wavy horizontal lines in its center at the bottom of red oval, and there is a design of white circles forming an incomplete circle around the wording "1884". |
| Goods and Services | Fish, seafood and mollusks, namely, octopus, mussels and calamari, all of the foregoing not live; fish, preserved; fish stock; fish, tinned; dishes of fish, namely, prepared dishes consisting principally of processed fish; salted fish; frozen fish; processed fish; smoked fish; fish paste; fish products being frozen, namely, frozen fish; chilled meals made from fish, namely, prepared meals consisting primarily of fish; chilled foods consisting predominately of fish, namely, tuna salad; foods made from fish namely, prepared meals consisting primarily of fish; fish meal for human consumption, namely, prepared meals consisting primarily of fish; processed seafood; frozen shellfish; tinned seafood; prepared meals consisting substantially of seafood; pre-packaged dinners consisting primarily of preserved seafood |
| Pseudo Mark | ESPECIALIDAD ALIMENTARIA EIGHTEEN EIGHTY FOUR |
| Indication of Colors claimed | The color(s) black, gold, red, white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of ESPECIALIDAD ALIMENTARIA in the mark is SPECIALTY FOOD. |
| Disclaimer with Predetermined Text | "ESPECIALIDAD ALIMENTARIA" AND "1884" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 15, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 17, 2015 |
| First Use In Commerce Date | Tuesday, November 17, 2015 |
| Party Name | Industrias Cerdeimar, S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | A Coruña B-1500777 ES |
| Party Name | Industrias Cerdeimar, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | A Coruña B-1500777 ES |
| Party Name | Industrias Cerdeimar, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | A Coruña B-1500777 ES |
| Event Date | Event Description |
| Friday, March 15, 2024 | CANCELLED SEC. 8 (6-YR) |
| Monday, August 29, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 29, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 25, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, July 24, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 6, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 9, 2017 | USE AMENDMENT FILED |
| Wednesday, July 5, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 9, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 20, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 25, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 25, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, September 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 15, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 15, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 15, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 15, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 5, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, September 5, 2016 | FINAL REFUSAL E-MAILED |
| Monday, September 5, 2016 | FINAL REFUSAL WRITTEN |
| Thursday, August 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 11, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, April 3, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, February 27, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, February 27, 2016 | NON-FINAL ACTION E-MAILED |
| Saturday, February 27, 2016 | NON-FINAL ACTION WRITTEN |
| Saturday, February 20, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, November 3, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, November 2, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 31, 2015 | NEW APPLICATION ENTERED |