Serial Number | 88170275 |
Word Mark | ESPACIO |
Filing Date | Friday, October 26, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 23, 2020 |
Registration Number | 6082872 |
Registration Date | Tuesday, June 23, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 7, 2020 |
Goods and Services | Woven textile goods for personal use, namely, towels, face towels, handkerchiefs, quilts; mosquito nets; bedsheets; futon quilts; linen futon and quilts cases; futon ticks, namely, unstuffed futon; pillowcases; blankets; table napkins of textile; dish towels for drying; toilet seat covers of textile; seat covers of textile; wall hangings of textile; curtains; table cloths not of paper; draperies, namely, thick drop curtains; comforter blankets; comforter quilts or duvet quilts; comforter and duvet cases; comforters; bed linen products; bed blankets; down comforters and duvets; down comforter and duvet cases; cushion covers |
Goods and Services | Tea; oolong tea (Chinese tea); black tea, namely, English tea; tea of salty kelp powder (kombu-cha); mugi-cha (roasted barley tea); Japanese green tea; iced tea; chamomile-based beverages; flowers or leaves for use as tea substitutes; tea-based beverages; prepared coffee and coffee based beverages; prepared cocoa and cocoa based beverages; coffee-based beverages; artificial coffee; roasted coffee beans; coffee beverages with milk; chocolate-based beverages; cocoa beverages with milk; cocoa-based beverages; vegetal preparations for use as coffee substitutes; chicory (coffee substitute); chocolate beverages with milk; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); sandwiches in the nature of hamburgers; pizzas; sandwiches in the nature of hot dogs; meat pies; syrup coated roasted chestnuts (confectionery); sugar coated beans (confectionery); starch-based candies (ame); pellet-shaped rice crackers (arare); rice dumplings dressed with sweet bean jam (ankoro); roasted chestnuts (iri-guri); roasted beans (iri-mame); cakes of sugar-bounded millet or popped rice (okoshi); fried dough cookies (karintoh); soft pin-rolled cakes of pounded rice (gyuhi); crystal sugar pieces (confectionery); candied fruits or vegetables (satoh-zuke); sweet soup of adzuki-bean flour (shiruko); instant shiruko; sweet soup of adzuki-beans with rice cake (zenzai); instant zenzai; rice crackers (senbei); sweet dumplings (dango); nerikiri (Japanese confectionery); confectionery, namely, glutinous starch syrup (mizuame); mitsumame (confectionery consisting of boiled beans; agar gel cubes and fruits with syrup); Japanese style steamed cakes (mushi-gashi); sweet pounded rice cakes (mochi-gashi); bean-jam filled wafers (monaka); pastry shells for monaka; sweetened boiled adzuki-beans (yude-adzuki); bars of sweet jellied bean paste (yohkan); dried sugared cakes of rice flour (rakugan); ice candies; ice cream; wafers; castilia sponge cakes; confectionery, namely, hardtacks; caramels; sweets, namely, candies; cookies; crackers; cones for icecream; sherbets; sorbets; cream puffs; sponge cakes; toffees; taffies; chewing gums; chocolate; doughnuts; candies, namely, fruit drops; nougat; pies; biscuits; confectionery, namely, fruit jellies; frozen yoghurt in the nature of confectionery ices; bolo (baked confectionery); pancakes; popcorn; marshmallows; baked apples; rusks; waffles; bean jam buns; cream buns; jam buns; bread; buns; almond confectionery; shaved ice with sweetened red beans; chewing gum for breath freshening; mints for breath freshening; custard; liquorice (confectionery); quiches; confectionery for decorating Christmas trees; candy decorations for cakes; chocolate decorations for cakes; cake frosting; icing; mirror icing, namely, mirror glaze; sugar confectionery; gingerbread; zefir (confectionery); tacos; tarts; sandwiches in the nature of cheeseburgers; chocolate-coated nuts; chocolate mousses; confectionery, namely, dessert mousses; dulce de leche; tortillas; confectionery, namely, lozenges; malt biscuits; pastila (confectionery); peppermint sweets; pates en croute; halvah; peanut confectionery; edible ices; confectionery, namely, fondants; petits fours (cakes); petit-beurre biscuits; puddings; pralines; burritos; confectionery, namely, stick liquorice; pastry, namely, macaroons; marzipan; unleavened bread; cakes; rice pudding; bread rolls; lomper (potato-based flatbread); seasonings other than spices; condiment, namely, soya bean paste; Worcester sauce; meat gravies; ketchup; soy sauce also known as soya sauce; vinegar; vinegar mixes; seasoning soy sauce (sobatsuyu); salad dressings; white sauce; mayonnaise; sauces for barbecued meat; condiment, namely, cranberry sauce; dressings for salad; sauces (condiments); chow-chow (condiment); chutneys (condiments); tomato sauce; beer vinegar; ham glaze; pesto sauce; marinades; condiment, namely, apple sauce; cube sugar; fructose for culinary purposes; crystal sugar not being confectionery; sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; natural sweeteners; golden syrup; molasses for food; palm sugar; natural sweetener, namely, agave syrup; glucose for culinary purposes; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; sea water for cooking; seasonings, namely, sesame seeds; salt for preserving foodstuffs; seasoning, namely, flaxseed for culinary purposes; umami seasonings; spices; spices, namely, mustard powder, curry powder and pepper powder; sansho powder (Japanese pepper in powder form); spices, namely, clove powder, hot pepper powder, cinnamon powder; wasabi powder (Japanese horseradish); aniseed; allspice; condiments, namely, seaweed, minced garlic; pepper; seasoning, namely, saffron; spices, namely, cinnamon, ginger, turmeric, cloves; mustard |
Goods and Services | Beer; refreshing beverages in the nature of carbonated drinks; fruit juices; beverages, namely, vegetable juices |
Goods and Services | providing facilities for wedding ceremonies; planning, management or arrangement of wedding ceremonies; guidance, advice or consultation on wedding ceremonies; rental of clothing for wedding ceremonies; rental of personal ornaments for wedding ceremonies; providing information on wedding ceremonies and wedding halls; planning and arrangement of wedding ceremonies; providing wedding halls for non-sectarians |
Translation of Words in Mark | The English translation of "ESPACIO" in the mark is "SPACE". |
International Class | 024 - Textiles and textile goods, not included in other classes; beds and table covers. |
US Class Codes | 042, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 9, 2018 |
Primary Code | 024 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 9, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 9, 2018 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 9, 2018 |
Primary Code | 045 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kowa Company, Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Nagoya-shi, Aichi 460-8625 JP |
Party Name | Kowa Company, Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Nagoya-shi, Aichi 460-8625 JP |
Party Name | Kowa Company, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Nagoya-shi, Aichi 460-8625 JP |
Event Date | Event Description |
Tuesday, June 23, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 7, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, March 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 4, 2020 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, March 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 3, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 2, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 2, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 2, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Friday, February 28, 2020 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 28, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 28, 2020 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 28, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 18, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 18, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 12, 2020 | ASSIGNED TO LIE |
Monday, February 10, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, December 13, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, December 13, 2019 | LETTER OF SUSPENSION E-MAILED |
Friday, December 13, 2019 | SUSPENSION LETTER WRITTEN |
Thursday, December 5, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 5, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 13, 2019 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, October 22, 2019 | DIVISIONAL REQUEST RECEIVED |
Wednesday, November 13, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, October 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 22, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Saturday, August 24, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, August 24, 2019 | NON-FINAL ACTION E-MAILED |
Saturday, August 24, 2019 | NON-FINAL ACTION WRITTEN |
Friday, August 2, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 2, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 31, 2019 | ASSIGNED TO LIE |
Friday, July 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 9, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 9, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, February 11, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, February 11, 2019 | NON-FINAL ACTION E-MAILED |
Monday, February 11, 2019 | NON-FINAL ACTION WRITTEN |
Monday, February 4, 2019 | ASSIGNED TO EXAMINER |
Wednesday, November 14, 2018 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Friday, November 9, 2018 | ASSIGNED TO LIE |
Friday, November 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, October 31, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, October 30, 2018 | NEW APPLICATION ENTERED IN TRAM |