ESCOSA Trademark
Trademark Overview
On Thursday, December 28, 2023, a trademark application was filed for ESCOSA with the United States Patent and Trademark Office. The USPTO has given the ESCOSA trademark a serial number of 98334492. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 17, 2024. This trademark is owned by ERNESTO IBARRA Y COMPAÑIA S.A. DE C.V.. The ESCOSA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Adobo; Salsa; Salt; Annatto for use as a seasoning; Chili powder; Condiment, namely, pepper sauce; Dipping sauces; Dried herbs; Edible spices; Food seasonings; Garlic paste for use as a seasoning; Garlic salt; Hot sauce; Meat tenderizers for culinary purposes; Minced garlic; Onion salt; Pepper; Processed garlic for use as seasoning; Processed herbs; Salsa sauces; Edible salt
Processed onions
General Information
| Serial Number | 98334492 |
| Word Mark | ESCOSA |
| Filing Date | Thursday, December 28, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, September 17, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 17, 2024 |
Trademark Statements
| Goods and Services | Adobo; Salsa; Salt; Annatto for use as a seasoning; Chili powder; Condiment, namely, pepper sauce; Dipping sauces; Dried herbs; Edible spices; Food seasonings; Garlic paste for use as a seasoning; Garlic salt; Hot sauce; Meat tenderizers for culinary purposes; Minced garlic; Onion salt; Pepper; Processed garlic for use as seasoning; Processed herbs; Salsa sauces; Edible salt |
| Description of Mark | The mark consists of the stylized word "ESCOSA" in white color inside of a red oval design that has the form of an egg featured horizontally. |
| Goods and Services | Processed onions |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 1, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, January 1, 1976 |
| First Use In Commerce Date | Thursday, December 28, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 1, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 1, 1976 |
| First Use In Commerce Date | Thursday, October 21, 2010 |
Trademark Owner History
| Party Name | ERNESTO IBARRA Y COMPAÑIA S.A. DE C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Cuautitlan Izcalli EDM 54730
MX |
| Party Name | ERNESTO IBARRA Y COMPAÑIA S.A. DE C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Cuautitlan Izcalli EDM 54730
MX |
Trademark Events
| Event Date | Event Description |
| Wednesday, January 3, 2024 | NEW APPLICATION ENTERED |
| Friday, February 2, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 26, 2024 | ASSIGNED TO EXAMINER |
| Saturday, August 10, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, August 10, 2024 | NON-FINAL ACTION E-MAILED |
| Saturday, August 10, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, August 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, August 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, August 11, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 13, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 17, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 17, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, February 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
