ESCAY Trademark

Trademark Overview


On Tuesday, May 19, 2015, a trademark application was filed for ESCAY with the United States Patent and Trademark Office. The USPTO has given the ESCAY trademark a serial number of 86634847. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 17, 2023. The ESCAY trademark is filed in the Staple Food Products category with the following description:

Chocolate and chocolates
escay

General Information


Serial Number86634847
Word MarkESCAY
Filing DateTuesday, May 19, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 17, 2023
Registration Number5014089
Registration DateTuesday, August 2, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 6, 2015

Trademark Statements


Goods and ServicesChocolate and chocolates

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 17, 2023
Primary Code030
First Use Anywhere DateTuesday, December 15, 2015
First Use In Commerce DateTuesday, December 15, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHuntsville, UT 84317

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHuntsville, UT 84317

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHuntsville, UT 84317

Trademark Events


Event DateEvent Description
Friday, February 17, 2023CANCELLED SEC. 8 (6-YR)
Monday, August 2, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 2, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, June 29, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 28, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, June 22, 2016STATEMENT OF USE PROCESSING COMPLETE
Monday, May 30, 2016USE AMENDMENT FILED
Tuesday, June 21, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 30, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, December 1, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 6, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 6, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 16, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 31, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 31, 2015ASSIGNED TO EXAMINER
Thursday, May 28, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 22, 2015NEW APPLICATION ENTERED

Related Keywords


escay chocolates chocolate