| Serial Number | 86058970 |
| Word Mark | EQUITABLE TRADE FAIR TRADE AND BEYOND |
| Filing Date | Monday, September 9, 2013 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 7, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 9, 2014 |
| Indication of Colors claimed | The color(s) light green, white, dark green and black is/are claimed as a feature of the mark. |
| Certification Mark Statement | The certification mark, as used or intended to be used by persons or entities authorized by the certifier, certifies or is intended to certify that the goods and/or services provided have been produced, harvested, manufactured, traded, and sold in accordance with the certifier's certification standards |
| Disclaimer with Predetermined Text | "EQUITABLE TRADE" AND "FAIR TRADE" |
| Description of Mark | The mark consists of a rectangular logo with a green surround followed by a white surround with a dark green fill with the terms "EQUITABLE TRADE" at top in white and the terms "FAIR TRADE AND BEYOND" at the bottom in white all in a stylized font. In the center appears a logo with light green surround consisting of two hands in black holding leaves in green, inside a white background. |
| Goods and Services | Applesauce; artichoke paste; bouillon; cheese; cheese food; chili; cranberry sauce; dairy products excluding ice cream, ice milk and frozen yogurt; dips; dried fruit and vegetables; dried fruit mixes; dried fruits; dried meat; edible fats; edible oils; extracts for soups; fish; fish croquettes; frozen fruits; frozen vegetables; fruit paste; fruit preserves; fruit-based snack food; instant or pre-cooked soup; jellies and jams; lard; meat; meat extracts; meat jellies; milk; nut-based snack foods; olive oil; pickled vegetables; plaintain chips; pork; pork rinds; potato chips; poultry; preparations for making soups; prepared entrees consisting primarily of seafood, meat, poultry or vegetables; preserved fruits; processed artichokes; processed coconut; processed edible flowers; processed edible seeds; processed fruits; processed meat; processed olives; processed stuffed olives; processed vegetables; salad oil; seafood; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; soups; tomato paste; vegetable chips; vegetable oils; vegetable-based snack foods; vegetable, fish, and meat croquettes; yucca chips; game; preserved vegetables; cooked fruits and vegetables; meat extracts; jellies, compotes; eggs; milk products; coconut cream; processed roots; processed cactus for food purposes; fruit pulps; Spanish omelette; fried plantains; guacamole; sancocho; evaporated milk; Adobo; Alimentary paste; bakery desserts; bakery goods; barbecue sauce; biscuits; breadcrumbs; burritos; candy; capers; cereal-based snack foods; chili sauce; chocolate; chocolates and chocolate based ready to eat candies and snacks; cocoa; coffee; cookies; corn chips; corn flour; corn fritters; corn meal; corn starch; corn-based snack foods; crackers; custards; dumplings; edible spices; empanadas; enchiladas; extracts used as flavoring; fajitas; fish dumplings; flavored and sweetened gelatins; flavoring syrup; flour; food flavorings; food seasonings; food starch; frozen confections; grain-based food beverages; grain-based snack foods; hominy; honey; hot sauce; ketchup; marinades; mayonnaise; mixes for bakery goods; mixes for making baking batters; mixes for making batter for hushpuppies; mixes for making batters for fried foods; noodles; pasta; pastries; pepper; picante sauce; prepared entrees consisting primarily of pasta or rice; puddings; rice; rice-based snack foods; salad dressings; salsa; sauces; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasonings; snack cakes; spices; table syrup; taco chips; taco shells; tacos; tamales; tapioca; tomato sauce; tortilla chips; tortillas; treacle; vinegar; wine vinegar; tea, artificial coffee; tapioca and sago; preparations made from cereals; bread, pastry and confectionery; Chocolate confections; Frozen confections; ices; sugar, treacle; yeast, baking-powder; salt; mustard; ice; natural sweetener; banana leaves for use as a food wrapper; dried corn husks for tamales; tacos; flan; cooking sauces; sofrito; recaito; dough; processed grains; processed quinoa; processed corn; arepas; vanilla extract; chimichurri sauce; dried and fresh fruit; Bottled water; Fruit nectars; fruits drinks and fruit juices; non-alcoholic malt beverage; soft drinks; syrups for making soft drinks; vegetable juice; vegetable-fruit juices; beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages; syrups and other preparations for making beverages; water beverages; coconut juice; coconut milk; coconut water; coconut-based beverages not being milk substitutes; punch; horchata; non-alcoholic cocktail mixes; non-alcoholic cocktail bases |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 16, 2013 |
| Primary Code | A |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | EQUITABLE TRADE FUND |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | PORT ORCHARD, WA 98366 |
| Party Name | EQUITABLE TRADE FUND |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | PORT ORCHARD, WA 98366 |
| Event Date | Event Description |
| Monday, December 7, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, December 7, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, March 18, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 16, 2015 | EXTENSION 1 GRANTED |
| Monday, March 16, 2015 | EXTENSION 1 FILED |
| Monday, March 16, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, November 4, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 9, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 9, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 20, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, August 2, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, July 31, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 10, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 10, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 1, 2014 | ASSIGNED TO LIE |
| Sunday, June 22, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 23, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 23, 2013 | NON-FINAL ACTION E-MAILED |
| Monday, December 23, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, December 19, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, September 17, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, September 16, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |