| Serial Number | 77050861 |
| Word Mark | EQUITABLE GOURMET |
| Filing Date | Monday, November 27, 2006 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 22, 2016 |
| Registration Number | 3681871 |
| Registration Date | Tuesday, September 15, 2009 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 30, 2009 |
| Indication of Colors claimed | The color(s) orange, yellow, brown and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GOURMET" |
| Description of Mark | The mark consists of a circular logo divided horizontally across its center with an orange band containing the words "EQUITABLE GOURMET" in white, with arrow-shaped extensions pointing above and below the band's center. Above the band, the semicircle is filled with a background gradually changing from yellow to orange approximating a sunset, and atop that background are silhouettes, in brown, of humans engaged in agricultural activities. Below the band, the semicircle is filled with a background gradually changing from yellow to orange approximating a sunrise, and atop that background, in brown, is a silhouette of an urban skyline. |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; vegetable juices; preserved and processed nuts; tahini dishes; preserved olives; preserved beans; soups; candied nuts |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; cereal-based snack food; bread; pastry; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces prepared from fruits and vegetables; spices; prepared meals consisting primarily of rice and pastas; tabbouleh; fruit, vegetable and flower-petal water for flavoring foodstuffs |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Equitable Gourmet Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | London E18DA GB |
| Party Name | Equitable Gourmet Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | London E18DA GB |
| Party Name | Equitable Gourmet Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | London E18DA GB |
| Event Date | Event Description |
| Friday, April 22, 2016 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, September 15, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 30, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 10, 2009 | NOTICE OF PUBLICATION |
| Saturday, May 23, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, May 21, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 18, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, May 17, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, May 17, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 5, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 5, 2009 | NON-FINAL ACTION E-MAILED |
| Thursday, March 5, 2009 | NON-FINAL ACTION WRITTEN |
| Friday, November 28, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, November 7, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 6, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, September 25, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 22, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 22, 2008 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 22, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 22, 2008 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 22, 2008 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 7, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 7, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 7, 2008 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, May 1, 2008 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, May 1, 2008 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, May 1, 2008 | SUSPENSION INQUIRY WRITTEN |
| Thursday, April 10, 2008 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Thursday, April 10, 2008 | ASSIGNED TO LIE |
| Wednesday, October 10, 2007 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 10, 2007 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 10, 2007 | SUSPENSION LETTER WRITTEN |
| Friday, August 10, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 10, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 10, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 3, 2007 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 3, 2007 | NON-FINAL ACTION WRITTEN |
| Sunday, March 25, 2007 | ASSIGNED TO EXAMINER |
| Friday, December 1, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, November 30, 2006 | NEW APPLICATION ENTERED IN TRAM |