EPICURE EST. 1891 Trademark

Trademark Overview


On Monday, May 23, 2022, a trademark application was filed for EPICURE EST. 1891 with the United States Patent and Trademark Office. The USPTO has given the EPICURE EST. 1891 trademark a serial number of 79357556. The federal status of this trademark filing is EX PARTE APPEAL PENDING as of Monday, May 4, 2026. This trademark is owned by Petty, Wood & Co. Limited. The EPICURE EST. 1891 trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Condiments, namely, mustard, soy sauce, chili sauce, barbecue sauce, hot pepper sauce, fish sauce, Worcestershire sauce, steak sauce, tartar sauce, salsa, teriyaki sauce, hoisin sauce, mint sauce, cranberry sauce used as a condiment, garlic sauce, curry sauce used as a condiment, and seasoning sauces; savory sauces used as condiments; ketchup; pepper sauce; prepared horseradish; relishes; chutneys; sauces, soy sauces and ketchups for flavouring and to accompany food; mustard; piccalilli; mayonnaise; capers; capers in vinegar; dressings for salads; croutons; confectionery, namely, confectionery made of sugar, frozen confectionery, jelly confectionery, confectionery chips for baking, chocolate confectionery, candy-coated nuts, fruit confectionery, mints, toffee, fudge, caramels, nougat, pralines, marshmallows, and licorice; candy; confectionery made of sugar; frozen confectionery; jelly confectionery; con...

Raw nuts; fresh fruits and vegetables; unprocessed edible seeds

Paté containing or derived in substantial part from meat, fish, poultry and game; pastes containing or derived in substantial part from meat, fish, poultry and game, namely, liver pastes, anchovy paste, crab roe paste, meat paste, fish paste, chicken paste, turkey paste, ham paste, salmon paste, shrimp paste, game paste, and poultry paste; preserves containing or derived in substantial part from meat, fish, poultry and game; extracts for culinary purposes containing or derived in substantial part from meat, fish, poultry and game, namely, meat extracts for culinary purposes, fish extracts for culinary purposes, poultry extracts for culinary purposes, game extracts for culinary purposes, extracts for soups, and extracts for making gravies; food products containing or derived in substantial part from meat, fish, poultry and game, namely, meat, not live, fish, not live, poultry, not live, game, not live, ...

General Information


Serial Number79357556
Word MarkEPICURE EST. 1891
Filing DateMonday, May 23, 2022
Status760 - EX PARTE APPEAL PENDING
Status DateMonday, May 4, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCondiments, namely, mustard, soy sauce, chili sauce, barbecue sauce, hot pepper sauce, fish sauce, Worcestershire sauce, steak sauce, tartar sauce, salsa, teriyaki sauce, hoisin sauce, mint sauce, cranberry sauce used as a condiment, garlic sauce, curry sauce used as a condiment, and seasoning sauces; savory sauces used as condiments; ketchup; pepper sauce; prepared horseradish; relishes; chutneys; sauces, soy sauces and ketchups for flavouring and to accompany food; mustard; piccalilli; mayonnaise; capers; capers in vinegar; dressings for salads; croutons; confectionery, namely, confectionery made of sugar, frozen confectionery, jelly confectionery, confectionery chips for baking, chocolate confectionery, candy-coated nuts, fruit confectionery, mints, toffee, fudge, caramels, nougat, pralines, marshmallows, and licorice; candy; confectionery made of sugar; frozen confectionery; jelly confectionery; confectionery chips for baking; Turkish delight; crystallised fruits, namely, candy-coated fruit; honey; molasses for food; maple syrup; blueberry maple syrup; cranberry maple syrup; ginger syrup being topping syrup, table syrup, pancake syrup, flavoring syrup for foods, and flavoring syrup for beverages; treacle, namely, thick, sticky dark syrup made from partly refined sugar; golden syrup; flour and preparations made from cereals, namely, biscuits made with cereals, tarts made with cereals, cakes made with cereals, cereal bars, bread made from cereals, crackers made from cereals, granola, breakfast cereals, cereal-based snack food, muesli, porridge oats, and cereal preparations; marzipan; marzipan in the shape of fruits; yeast; pastry; tapioca; sago; pasta; rice and rice products, namely, rice cakes, rice-based snack food, rice flour, rice noodles, rice crackers, rice chips, rice pudding, rice-based porridge, stir-fried rice, and puffed rice; vinegars; balsamic vinegars; cooking sauces; concentrated sauces; mixes for preparing sauces; savoury cooking sauces; cooking pastes being condiments, namely, seasoning pastes, curry pastes, bean paste, chili paste, garlic paste, ginger paste, herb paste, miso paste, harissa paste, and spice pastes; tea; sugar; treacle; ice; baking-powder; polenta; spaghetti, christmas puddings being dessert puddings, garlic powder; cheese puffs, namely, cheese flavored puffed corn snacks; fruit sauces; pesto puree; cheese straws; cheese twirls, namely, cheese flavored snacks in the nature of cheese curls; cheese spirals, namely, cheese flavored snacks in the nature of cheese curls; cheese flavored snacks, namely, puffed cheese balls; sesame straws being sesame sticks; pizza straws being pizza cheese sticks; ready-made sauces in the nature of pre-prepared sauces to which ingredients are added for cooking; tortilla chips, crackers
Goods and ServicesRaw nuts; fresh fruits and vegetables; unprocessed edible seeds
NOT AVAILABLE"EST. 1891"
Description of MarkThe mark consists of the terms "EST. 1891" in gold above the term "EPICURE" in black with a white and then gold outline, which is underlined by a black wave outlined in white and then gold.
Indication of Colors claimedThe color(s) black, white, and gold is/are claimed as a feature of the mark.
Pseudo MarkEPICURE EST ONE EIGHT NINE ONE; EPICURE EST EIGHTEEN HUNDRED NINETY ONE; EPICURE EST ONE THOUSAND EIGHT HUNDRED NINETY ONE
Goods and ServicesPaté containing or derived in substantial part from meat, fish, poultry and game; pastes containing or derived in substantial part from meat, fish, poultry and game, namely, liver pastes, anchovy paste, crab roe paste, meat paste, fish paste, chicken paste, turkey paste, ham paste, salmon paste, shrimp paste, game paste, and poultry paste; preserves containing or derived in substantial part from meat, fish, poultry and game; extracts for culinary purposes containing or derived in substantial part from meat, fish, poultry and game, namely, meat extracts for culinary purposes, fish extracts for culinary purposes, poultry extracts for culinary purposes, game extracts for culinary purposes, extracts for soups, and extracts for making gravies; food products containing or derived in substantial part from meat, fish, poultry and game, namely, meat, not live, fish, not live, poultry, not live, game, not live, prepared meals consisting principally of meat, prepared meals consisting principally of fish, prepared meals consisting principally of poultry, prepared meals consisting principally of game, frozen meat, frozen poultry, frozen fish, frozen game, canned cooked meat, canned fish, canned poultry, smoked meat, smoked fish, smoked poultry, dried meat, dried fish, fish mousses, meat mousses, poultry mousses, meat hash, meat patties, fish fillets, fish cakes, jerky, and potted meat; vegetables, processed; fruit, processed; fruit extracts, namely, frozen fruit extracts for use in prepared meals, frosted fruit extracts for use in prepared meals, preserved fruit extracts for use in prepared meals, processed fruit extracts for use in prepared meals, dried fruit extracts for use in food, cooked fruit extracts for use in food, crystallized fruit extracts for use in food, and fruit extracts for use as ingredients in beverages and food products; preserved, dried and cooked fruits and vegetables; dried edible mushrooms; fruit chips; fruit peel; crystallised fruits; tinned and bottled fruits and vegetables; salads except macaroni, rice, and pasta salad, namely, tuna salad, potato salad, chicken salad, garden salads, legume salads, egg salad, seafood salad, bean salad, coleslaw, fruit salad, and vegetable salads; jellies and jams; fruit pulp; vegetable pulp; combined fruit and vegetable pulp; vegetable puree; fruit purees; combined fruit and vegetable purees; tinned ratatouille; vegetable juices for cooking; tinned and bottled pulses and beans; cooked pulses and beans; preserved pulses and beans; purees of pulses and beans; olives in tins and jars; preserved olives; processed stuffed olives; pickles; pickled onions; gherkins; pickled walnuts; cocktail accompaniments in jars and tins, namely, snacks consisting primarily of meat, fish, poultry, fruits or nuts; processed cocktail cherries; savoury snacks consisting primarily of meat, fish, poultry, fruits, vegetables or nuts; potato crisps; processed nuts; prepared nuts; chestnuts, cooked and peeled; chestnut puree and other nut purees; edible and culinary oils and fats; soups; soup preparations in the nature of preparations for making soup; edible cream, soups, canned pork and beans, macedoines being processed vegetables and fruits, tomato puree, muscatels being raisins, marmalade, glace cherries, cut mixed peel, ground almonds, processed split peas, meat extracts; canned sugar corn; runner beans, peas, tomatoes, apricots, pears, peaches, pineapple, champignons being mushrooms, grapefruit, asparagus, gooseberries, cherries, blackcurrants, raspberries, strawberries, plums, figs, damsons being plums, loganberries, apples, nectarines, spinach, celery, beetroot, blackberries, carrots, greengages being plums, currants, sultanas being raisins, lentils, prunes, youngberries and tangerine oranges, none being fresh; canned guava fruit, canned paw paw fruit, canned mangoes, pork and goose liver paste, stoned raisins, processed butter beans, glaced fruits being candied fruits, crystallised fruits, canned cape gooseberries, canned lychees; eggs; milk; milk substitutes; soya milk and soya-based preparations, namely, preserved soya beans for food, powdered soya milk, soya bean oil for food, tofu, soya-based meat substitutes, soya cream for use as an alternative to dairy cream, fermented soya beans for food, soy-based food beverages used as milk substitutes, and soy-based snack foods; canned, bottled, preserved, evaporated, and frozen fruits and preserves; fruit peel yoghurt; milk beverages, milk predominating; vegetable crisps; potato chips; prepared nuts, ground and flaked almonds, chopped mixed nuts; preserved beans; and hors d'oeuvres, except for frozen hors d'oeuvres, consisting wholly or principally of foodstuffs included in this class, namely, snack trays consisting primarily of cheese and crackers, snack trays consisting primarily of meat and cheese, snack trays consisting primarily of vegetables, snack trays consisting primarily of fruit, processed olives, prepared nuts, cheese-based snack foods, dips consisting primarily of vegetables, dips consisting primarily of dairy, smoked salmon, pâté-based appetizers, and antipasto consisting primarily of meat, cheese, and vegetables; preserved stem ginger; ginger and stem ginger preserved in syrup; crystallised ginger and stem ginger; prepared edible nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 27, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 27, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, December 27, 2022
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEpicure Limited
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressAndover, Hampshire SP10 5NS
GB

Party NamePetty, Wood & Co. Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Friday, December 16, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, December 26, 2022LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, December 27, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 31, 2022APPLICATION FILING RECEIPT MAILED
Saturday, March 11, 2023ASSIGNED TO EXAMINER
Tuesday, March 14, 2023NON-FINAL ACTION WRITTEN
Wednesday, March 15, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 28, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 28, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 28, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 28, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, March 28, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 28, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, May 3, 2023REFUSAL PROCESSED BY MPU
Wednesday, May 3, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, May 24, 2023REFUSAL PROCESSED BY IB
Tuesday, October 31, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 31, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 31, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 8, 2023SUSPENSION LETTER WRITTEN
Wednesday, November 8, 2023LETTER OF SUSPENSION E-MAILED
Wednesday, November 8, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, May 8, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, May 15, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, May 15, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Monday, June 17, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Friday, June 21, 2024CHANGE OF OWNER RECEIVED FROM IB
Tuesday, November 26, 2024SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Thursday, April 3, 2025NON-FINAL ACTION WRITTEN
Thursday, April 3, 2025NON-FINAL ACTION E-MAILED
Thursday, April 3, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 2, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 2, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 4, 2025FINAL REFUSAL WRITTEN
Tuesday, November 4, 2025FINAL REFUSAL E-MAILED
Tuesday, November 4, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, December 18, 2025NEW REPRESENTATIVE AT IB RECEIVED
Monday, May 4, 2026EXPARTE APPEAL RECEIVED AT TTAB
Monday, May 4, 2026JURISDICTION RESTORED TO EXAMINING ATTORNEY
Monday, May 4, 2026EX PARTE APPEAL-INSTITUTED
Monday, May 4, 2026TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, May 11, 2026ASSIGNED TO LIE
Monday, May 11, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 11, 2026TEAS/EMAIL CORRESPONDENCE ENTERED