| Serial Number | 79096994 |
| Word Mark | ENZYME HOMOGENEOUS PERMEATION |
| Filing Date | Monday, December 20, 2010 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, December 20, 2020 |
| Registration Number | 4133705 |
| Registration Date | Tuesday, May 1, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 14, 2012 |
| Certificate of Correction for Registration | Line 5 through 8, "Milk products excluding ice cream, ice milk and frozen yogurt; milk beverages with high milk content; fresh, chilled or frozen meat for human consumption; eggs; fresh, chilled or frozen meat for human consumption; fish, not live;" should be deleted. Line 19, "; mixes for making soup;" should be deleted in class 29. The wording "enzyme-treated" should be inserted in front of each set of goods in class 29 and 30. |
| Disclaimer with Predetermined Text | "ENZYME" AND "PERMEATION" |
| Goods and Services | [ Milk products excluding ice cream, ice milk and frozen yogurt; milk beverages with high milk content; fresh, chilled or frozen meat for human consumption; eggs; fresh, chilled or frozen meat for human consumption; fish, not live; ] * enzyme-treated * processed meat; * enzyme-treated * meat, preserved; * enzyme-treated * canned cooked meat; * enzyme-treated * processed fish products, namely, processed fish roe, fish fillets, steamed or toasted cakes of fish paste (Kamaboko), dried fish, smoked fish, fermented fish guts, salted fish, pickled fish, tube-shaped toasted cakes of fish paste (chikuwa); * enzyme-treated * canned fish; * enzyme-treated * blocks of boiled, smoked and then dried bonito (katsuo-bushi); * enzyme-treated * dried pieces of agar jelly (kanten); * enzyme-treated * flakes of dried fish meat (kezuri-bushi); * enzyme-treated * fishmeal for human consumption; * enzyme-treated * edible shavings of dried kelp (tororo-kombu); * enzyme-treated * sheets of dried laver (hoshi-nori); * enzyme-treated * dried brown alga (hoshi-hijiki); * enzyme-treated * dried edible seaweed (hoshi-wakame); * enzyme-treated * toasted laver; * enzyme-treated * processed vegetables and fruits; * enzyme-treated * vegetable juices for cooking; * enzyme-treated * vegetables, cooked; * enzyme-treated * vegetables, dried; vegetables, tinned; * enzyme-treated * fruits, tinned; [ mixes for making soup; ] prepared food primarily made from meat or processed meat products; * enzyme-treated * prepared food primarily made from processed fish products; * enzyme-treated * prepared food primarily made from seaweeds; * enzyme-treated * prepared food primarily made from processed fruits; * enzyme-treated * prepared food primarily made from processed vegetables; * enzyme-treated * prepared food primarily made from processed eggs; * enzyme-treated * prepared food primarily made from processed beans |
| Goods and Services | * enzyme-treated * Processed cereals; * enzyme-treated * grain-based chips; * enzyme-treated * farinaceous food pastes; * enzyme-treated * farinaceous foods, namely, boiled rice, steamed rice, pilaf, pounded rice cakes (Mochi), pasta and noodles, pastry, rice dumplings, breads and buns; * enzyme-treated * Chinese stuffed dumplings (gyoza, cooked); * enzyme-treated * sandwiches; * enzyme-treated * Chinese steamed dumplings (shumai, cooked); * enzyme-treated * sushi; * enzyme-treated * fried balls of batter mix with small pieces of octopus (takoyaki); * enzyme-treated * steamed buns stuffed with minced meat (niku-manjuh); hamburgers sandwiches; * enzyme-treated * pizzas; * enzyme-treated * box lunches consisting of rice, with added meat, fish or vegetables; * enzyme-treated * hot dogs sandwiches; * enzyme-treated * meat pies; * enzyme-treated * ravioli; * enzyme-treated * cooked rice; * enzyme-treated * prepared food primarily made from cereal or processed cereals; * enzyme-treated * meat tenderizers * containing enzymes * for household purposes |
| Goods and Services | Processing of food for use in manufacture |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Saturday, March 23, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Saturday, March 23, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Saturday, March 23, 2019 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | EN Otsuka Pharmaceutical Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | EN Otsuka Pharmaceutical Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | EN Otsuka Pharmaceutical Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Sunday, November 7, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, November 7, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
| Thursday, January 16, 2020 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, December 19, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, December 19, 2019 | INVALIDATION PROCESSED |
| Saturday, November 23, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, March 23, 2019 | CANCELLED SECTION 71 |
| Thursday, May 3, 2018 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| Thursday, May 3, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 17, 2018 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, May 1, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, March 13, 2014 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Wednesday, April 17, 2013 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, November 14, 2012 | NOTIFICATION PROCESSED BY IB |
| Sunday, September 9, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 20, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 20, 2012 | FINAL DISPOSITION PROCESSED |
| Friday, August 17, 2012 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Friday, August 17, 2012 | ASSIGNED TO PARALEGAL |
| Friday, August 17, 2012 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Wednesday, August 1, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 1, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 30, 2012 | LIMITATION OF GOODS RECEIVED FROM IB |
| Tuesday, February 14, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 14, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 25, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 25, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 25, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 12, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 10, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 10, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 10, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 10, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 10, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 20, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 20, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 8, 2011 | ASSIGNED TO LIE |
| Tuesday, November 29, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 11, 2011 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, November 11, 2011 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, July 4, 2011 | REFUSAL PROCESSED BY IB |
| Monday, June 13, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, June 13, 2011 | REFUSAL PROCESSED BY MPU |
| Friday, June 10, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, June 9, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 7, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, June 3, 2011 | ASSIGNED TO EXAMINER |
| Friday, June 3, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 2, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |