ENTREE-PAK Trademark

Trademark Overview


On Friday, November 6, 1981, a trademark application was filed for ENTREE-PAK with the United States Patent and Trademark Office. The USPTO has given the ENTREE-PAK trademark a serial number of 73336049. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 4, 1989. This trademark is owned by Food America Corporation. The ENTREE-PAK trademark is filed in the Meat & Processed Food Products category with the following description:

Cooked Meat Products

General Information


Serial Number73336049
Word MarkENTREE-PAK
Filing DateFriday, November 6, 1981
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 4, 1989
Registration Number1231251
Registration DateTuesday, March 15, 1983
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 21, 1982

Trademark Statements


Goods and ServicesCooked Meat Products

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 4, 1989
Primary Code029
First Use Anywhere DateTuesday, September 1, 1981
First Use In Commerce DateTuesday, September 1, 1981

Trademark Owner History


Party NameFood America Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressColonial Heights, VA 23834

Party NameFood America Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressColonial Heights, VA 23834

Party NameFood America Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressColonial Heights, VA 23834

Trademark Events


Event DateEvent Description
Friday, August 4, 1989CANCELLED SEC. 8 (6-YR)
Tuesday, March 15, 1983REGISTERED-PRINCIPAL REGISTER
Tuesday, December 21, 1982PUBLISHED FOR OPPOSITION
Tuesday, November 9, 1982NOTICE OF PUBLICATION
Thursday, October 21, 1982APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 14, 1982ASSIGNED TO EXAMINER

Related Keywords


entree products meat cooked