ENRIQUILLO Trademark

Trademark Overview

On Wednesday, December 4, 2002, a trademark application was filed for ENRIQUILLO with the United States Patent and Trademark Office. The USPTO has given the ENRIQUILLO trademark a serial number of 76474030. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, July 18, 2024. This trademark is owned by NATIONAL PACKING CORP.. The ENRIQUILLO trademark is filed in the Meat & Processed Food Products category with the following description:

MEAT PRODUCTS, NAMELY, COOKED SALAMI
enriquillo

General Information

Serial Number76474030
Word MarkENRIQUILLO
Filing DateWednesday, December 4, 2002
Status800 - REGISTERED AND RENEWED
Status DateThursday, July 18, 2024
Registration Number2880779
Registration DateTuesday, September 7, 2004
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 15, 2004

Trademark Statements

Goods and ServicesMEAT PRODUCTS, NAMELY, COOKED SALAMI

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 27, 2002
Primary Code029
First Use Anywhere DateThursday, April 1, 1999
First Use In Commerce DateThursday, April 1, 1999

Trademark Owner History

Party NameNATIONAL PACKING CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiami, FL 33172
Party NameNATIONAL PACKING CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBronx, NY 10474
Party NameNATIONAL PACKING CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBronx, NY 10474

Trademark Events

Event DateEvent Description
Friday, May 2, 2003NON-FINAL ACTION MAILED
Thursday, June 26, 2003PAPER RECEIVED
Monday, April 28, 2003ASSIGNED TO EXAMINER
Wednesday, September 10, 2003LETTER OF SUSPENSION MAILED
Saturday, May 24, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 18, 2009TEAS SECTION 8 RECEIVED
Thursday, June 26, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 12, 2003CASE FILE IN TICRS
Tuesday, April 13, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 26, 2004NOTICE OF PUBLICATION
Tuesday, June 15, 2004PUBLISHED FOR OPPOSITION
Tuesday, September 7, 2004REGISTERED-PRINCIPAL REGISTER
Thursday, October 1, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, October 29, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 8, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, September 7, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, October 1, 2009CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 29, 2013TEAS SECTION 8 & 9 RECEIVED
Tuesday, October 29, 2013REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Friday, November 8, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, November 8, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, November 2, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 7, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 23, 2024TEAS SECTION 8 & 9 RECEIVED
Thursday, July 18, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 18, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, July 18, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, July 18, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)

Related Keywords

enriquillo salami cooked namely products meat