ENR-CREME Trademark

Trademark Overview


On Friday, March 14, 1980, a trademark application was filed for ENR-CREME with the United States Patent and Trademark Office. The USPTO has given the ENR-CREME trademark a serial number of 73254080. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Thursday, April 7, 1988. This trademark is owned by Stauffer Chemical Company. The ENR-CREME trademark is filed in the Meat & Processed Food Products category with the following description:

Whey Protein Concentrate for Use in Baking

General Information


Serial Number73254080
Word MarkENR-CREME
Filing DateFriday, March 14, 1980
Status710 - CANCELLED - SECTION 8
Status DateThursday, April 7, 1988
Registration Number1169491
Registration DateTuesday, September 15, 1981
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 23, 1981

Trademark Statements


Goods and ServicesWhey Protein Concentrate for Use in Baking
Pseudo MarkENR-CREAM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, April 7, 1988
Primary Code029
First Use Anywhere DateTuesday, March 6, 1979
First Use In Commerce DateTuesday, March 6, 1979

Trademark Owner History


Party NameStauffer Chemical Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWestport, CT 06880

Party NameStauffer Chemical Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWestport, CT 06880

Party NameStauffer Chemical Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWestport, CT 06880

Trademark Events


Event DateEvent Description
Thursday, April 7, 1988CANCELLED SEC. 8 (6-YR)
Tuesday, September 15, 1981REGISTERED-PRINCIPAL REGISTER
Tuesday, June 23, 1981PUBLISHED FOR OPPOSITION

Related Keywords


creme baking concentrate protein whey