
| Serial Number | 79315377 |
| Word Mark | ENKA |
| Filing Date | Wednesday, March 10, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 21, 2022 |
| Registration Number | 6762941 |
| Registration Date | Tuesday, June 21, 2022 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 5, 2022 |
| Goods and Services | Shelf-stable processed cereals; cereal preparations, namely, cereal bars; muesli cereal bars; processed cereals; muesli bars mainly consisting of nuts, dried fruits, prepared cereal germ; bread; sandwiches; confectionery, namely, special healthy breads for snacking; edible ices; sauces; sweet cookies; salted biscuits; cakes; rusks; sugar confectionery; chocolate |
| Goods and Services | Preserved fruits; dried fruits; cooked fruits; fruit salads; preserved vegetables; dried vegetables; jellies; jams; compotes; dairy products, namely, yoghurt; desserts based on dairy products and fruits, namely, yoghurt, compotes, cereal bar, and processed nuts mix with dried fruits; fruit-based desserts, namely, compotes, fruits salads, dry fruits, jams; desserts based on eggs, milk and fruits, namely, healthy yoghurt, and muesli; sliced fruits; processed edible seeds, not being seasonings or flavorings; prepared and processed edible nuts |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 16, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PAR-TRIADE |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | FR |
| Party Name | GOURMALLIANCE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | GOURMALLIANCE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | GOURMALLIANCE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Tuesday, October 12, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, July 15, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 20, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 6, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, October 13, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 8, 2021 | REFUSAL PROCESSED BY MPU |
| Monday, November 8, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, November 29, 2021 | REFUSAL PROCESSED BY IB |
| Tuesday, February 8, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 8, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 8, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 8, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, February 8, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, February 8, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 8, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, February 8, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 8, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 2, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 2, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 2, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 2, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 2, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 5, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 21, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 29, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, June 5, 2025 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, June 16, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, June 21, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, September 21, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, October 3, 2022 | FINAL DISPOSITION PROCESSED |
| Monday, October 3, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, October 25, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |