ENJOIL #EXTRAVERGINEDIOLIVA Trademark

Trademark Overview

On Friday, October 31, 2014, a trademark application was filed for ENJOIL #EXTRAVERGINEDIOLIVA with the United States Patent and Trademark Office. The USPTO has given the ENJOIL #EXTRAVERGINEDIOLIVA trademark a serial number of 79163079. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, October 30, 2024. This trademark is owned by OLEIFICIO FABBRI S.P.A.. The ENJOIL #EXTRAVERGINEDIOLIVA trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils; edible fats; olive oil; extra virgin olive oil; prepared mushrooms and vegetables preserved in olive oil

General Information

Serial Number79163079
Word MarkENJOIL #EXTRAVERGINEDIOLIVA
Filing DateFriday, October 31, 2014
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, October 30, 2024
Registration Number4911070
Registration DateTuesday, March 8, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 22, 2015

Trademark Statements

Description of MarkThe mark consists of the wording "ENJOIL" in capital yellow letters with the letter "O" colored inside shading from yellow to light green with partial reflection below; the wording "ENJOIL" is inserted in a rectangular frame with a yellow border and a dark green filling background; the frame is placed above the wording "#EXTRAVERGINEDIOLIVA" in lowercase yellow characters.
Goods and ServicesEdible oils; edible fats; olive oil; extra virgin olive oil; prepared mushrooms and vegetables preserved in olive oil
Indication of Colors claimedThe color(s) yellow, light green and dark green is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "EXTRAVERGINEDIOLIVA" in the mark is "extra virgin olive".
NOT AVAILABLE"EXTRA VERGINE DI OLIVA"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 23, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOLEIFICIO FABBRI S.P.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameOLEIFICIO FABBRI S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameOLEIFICIO FABBRI S.P.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events

Event DateEvent Description
Tuesday, April 14, 2015APPLICATION FILING RECEIPT MAILED
Wednesday, April 15, 2015ASSIGNED TO EXAMINER
Tuesday, April 21, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, April 21, 2015REFUSAL PROCESSED BY MPU
Thursday, April 9, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 10, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 20, 2015NON-FINAL ACTION WRITTEN
Tuesday, April 21, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, April 23, 2015CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, December 2, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 2, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 2, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 22, 2015PUBLISHED FOR OPPOSITION
Wednesday, May 6, 2015CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Friday, May 8, 2015REFUSAL PROCESSED BY IB
Tuesday, October 20, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 20, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 21, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, November 1, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 22, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 8, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, June 8, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, July 22, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 8, 2016NOTIFICATION PROCESSED BY IB
Friday, March 25, 2016NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, July 5, 2016FINAL DISPOSITION PROCESSED
Tuesday, July 5, 2016FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 8, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, September 23, 2022CANCELLED SECTION 71
Friday, July 21, 2023TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, May 23, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, June 24, 2023TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Saturday, June 24, 2023INVALIDATION PROCESSED
Friday, May 23, 2025DEATH OF INTERNATIONAL REGISTRATION
Friday, May 23, 2025NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED

Related Keywords

extraverginedioliva enjoil olive edible mushrooms vegetables preserved prepared extra oils fats virgin