ENGLISH STUFFINS Trademark

Trademark Overview

On Tuesday, December 10, 2019, a trademark application was filed for ENGLISH STUFFINS with the United States Patent and Trademark Office. The USPTO has given the ENGLISH STUFFINS trademark a serial number of 88721785. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 4, 2023. This trademark is owned by Arlington Valley Farms LLC. The ENGLISH STUFFINS trademark is filed in the Staple Food Products category with the following description:

Dough enrobed food consisting of a dough-based wrapper with filings consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; prepared sandwiches that include meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; English muffins, rusks, scones and crumpets that are filled with meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof
english stuffins

General Information

Serial Number88721785
Word MarkENGLISH STUFFINS
Filing DateTuesday, December 10, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 4, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 9, 2020

Trademark Statements

Goods and ServicesDough enrobed food consisting of a dough-based wrapper with filings consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; prepared sandwiches that include meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; English muffins, rusks, scones and crumpets that are filled with meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 31, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameArlington Valley Farms LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCleveland Heights, OH 44118
Party NameArlington Valley Farms LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCleveland Heights, OH 44118

Trademark Events

Event DateEvent Description
Tuesday, September 5, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 4, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, February 22, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 21, 2023SOU EXTENSION 5 GRANTED
Thursday, February 2, 2023SOU EXTENSION 5 FILED
Tuesday, February 21, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 2, 2023SOU TEAS EXTENSION RECEIVED
Friday, August 5, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 3, 2022SOU EXTENSION 4 GRANTED
Wednesday, August 3, 2022SOU EXTENSION 4 FILED
Wednesday, August 3, 2022SOU TEAS EXTENSION RECEIVED
Saturday, January 29, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 27, 2022SOU EXTENSION 3 GRANTED
Thursday, January 27, 2022SOU EXTENSION 3 FILED
Thursday, January 27, 2022SOU TEAS EXTENSION RECEIVED
Friday, July 30, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 28, 2021SOU EXTENSION 2 GRANTED
Wednesday, July 28, 2021SOU EXTENSION 2 FILED
Wednesday, July 28, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, February 2, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 29, 2021SOU EXTENSION 1 GRANTED
Friday, January 29, 2021SOU EXTENSION 1 FILED
Friday, January 29, 2021SOU TEAS EXTENSION RECEIVED
Thursday, October 1, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 1, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 1, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, October 1, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, October 1, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, August 4, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 9, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 9, 2020PUBLISHED FOR OPPOSITION
Wednesday, May 20, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 5, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 13, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 13, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 9, 2020ASSIGNED TO LIE
Thursday, April 2, 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, April 1, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, April 1, 2020FINAL REFUSAL E-MAILED
Wednesday, April 1, 2020FINAL REFUSAL WRITTEN
Tuesday, March 31, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 31, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 31, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 17, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 17, 2020NON-FINAL ACTION E-MAILED
Tuesday, March 17, 2020NON-FINAL ACTION WRITTEN
Tuesday, March 10, 2020ASSIGNED TO EXAMINER
Wednesday, December 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

stuffins english vegetables poultry fish fruit nuts thereof combinations meat eggs dough