Serial Number | 97016724 |
Word Mark | ENGLISH OVEN |
Filing Date | Wednesday, September 8, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Friday, December 20, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 1, 2022 |
Goods and Services | Biscuits, cookies, flour based wafers and its concoctions being cocoa-based ingredients in confectionery products, wafer dough, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal derived food bars, cereal based snack food, bread, pastry and confectionery made of sugar, ices being ice, fruit ice, ice blocks; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, pepper sauce, oyster sauce, miso; spices; ice |
Description of Mark | The mark consists of the wording "ENGLISH OVEN" in white and a design consisting of a sun, trees, and field in orange, house in orange and dark red, and fields in dark red on a white background; all inside a dark red circle with orange, dark red, white, and grey outlining. |
Indication of Colors claimed | The color(s) dark red, orange, grey, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | "ENGLISH" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 18, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Mrs. Bector Food Specialities Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Uttar Pradesh 201306 IN |
Party Name | Mrs. Bector Food Specialities Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Uttar Pradesh 201306 IN |
Event Date | Event Description |
Saturday, September 11, 2021 | NEW APPLICATION ENTERED |
Monday, October 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, October 19, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, June 13, 2022 | ASSIGNED TO EXAMINER |
Monday, June 13, 2022 | NON-FINAL ACTION WRITTEN |
Monday, June 13, 2022 | NON-FINAL ACTION E-MAILED |
Monday, June 13, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, September 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, September 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, January 20, 2023 | ASSIGNED TO EXAMINER |
Tuesday, June 27, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 27, 2023 | SOU EXTENSION 1 FILED |
Tuesday, June 27, 2023 | SOU EXTENSION 1 GRANTED |
Thursday, June 29, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, December 22, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, December 22, 2023 | SOU EXTENSION 2 FILED |
Friday, December 22, 2023 | SOU EXTENSION 2 GRANTED |
Tuesday, December 26, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 25, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 25, 2024 | SOU EXTENSION 3 FILED |
Tuesday, June 25, 2024 | SOU EXTENSION 3 GRANTED |
Tuesday, June 25, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, December 20, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, December 20, 2024 | SOU EXTENSION 4 GRANTED |
Friday, December 20, 2024 | SOU EXTENSION 4 FILED |
Friday, December 20, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |