| Serial Number | 97016717 |
| Word Mark | ENGLISH OVEN |
| Filing Date | Wednesday, September 8, 2021 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Friday, December 22, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 1, 2022 |
| Goods and Services | Biscuits, cookies, flour based wafers and its concoctions being cocoa-based ingredients in confectionery products, wafer dough, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal derived food bars, cereal based snack food, bread, pastry and confectionery made of sugar, ices being ice, fruit ice, ice blocks; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, pepper sauce, oyster sauce, miso; spices; ice |
| Disclaimer with Predetermined Text | "ENGLISH" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mrs. Bector Food Specialities Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Uttar Pradesh 201306 IN |
| Party Name | Mrs. Bector Food Specialities Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Uttar Pradesh 201306 IN |
| Event Date | Event Description |
| Tuesday, December 26, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, December 22, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, December 22, 2023 | SOU EXTENSION 2 FILED |
| Friday, December 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, June 29, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 27, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, June 27, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, June 27, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, January 20, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, December 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 13, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 13, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, June 13, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, June 13, 2022 | ASSIGNED TO EXAMINER |
| Monday, October 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 11, 2021 | NEW APPLICATION ENTERED |