ENGLISH HARBOUR Trademark

Trademark Overview

On Tuesday, February 17, 2004, a trademark application was filed for ENGLISH HARBOUR with the United States Patent and Trademark Office. The USPTO has given the ENGLISH HARBOUR trademark a serial number of 78368842. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 4, 2025. This trademark is owned by Antigua Distillery Limited, The. The ENGLISH HARBOUR trademark is filed in the Wines & Spirits category with the following description:

fermented liquors; namely, rum and distilled spirits
english harbour

General Information

Serial Number78368842
Word MarkENGLISH HARBOUR
Filing DateTuesday, February 17, 2004
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 4, 2025
Registration Number3009560
Registration DateTuesday, October 25, 2005
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 28, 2004

Trademark Statements

Goods and Servicesfermented liquors; namely, rum and distilled spirits

Classification Information

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateMonday, March 1, 2004
Primary Code033
First Use Anywhere DateTuesday, July 6, 2004
First Use In Commerce DateTuesday, July 6, 2004

Trademark Owner History

Party NameAntigua Distillery Limited, The
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. John's
AG
Party NameAntigua Distillery Limited, The
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. John's
AG
Party NameAntigua Distillery Limited, The
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. John's
AG

Trademark Events

Event DateEvent Description
Wednesday, September 29, 2004ASSIGNED TO LIE
Monday, March 1, 2004NEW APPLICATION ENTERED
Wednesday, August 11, 2004ASSIGNED TO EXAMINER
Thursday, September 16, 2004TEAS AMENDMENT OF USE RECEIVED
Friday, September 17, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 29, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 29, 2004ASSIGNED TO LIE
Thursday, September 30, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, October 28, 2004ASSIGNED TO LIE
Wednesday, December 8, 2004NOTICE OF PUBLICATION
Tuesday, December 28, 2004PUBLISHED FOR OPPOSITION
Tuesday, March 22, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 22, 2005USE AMENDMENT FILED
Friday, June 24, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, June 29, 2005STATEMENT OF USE PROCESSING COMPLETE
Monday, December 21, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 21, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, September 13, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, October 25, 2005REGISTERED-PRINCIPAL REGISTER
Wednesday, November 30, 2011TEAS SECTION 8 & 15 RECEIVED
Friday, January 20, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 20, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, January 20, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, October 21, 2015TEAS SECTION 8 & 9 RECEIVED
Monday, December 21, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, October 30, 2024TEAS SECTION 8 & 9 RECEIVED
Tuesday, March 4, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 4, 2025REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, March 4, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 4, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, December 21, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, April 5, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 28, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 25, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

harbour english spirits distilled namely liquors fermented