ENERGY SNACK MAPLE TIME Trademark
Trademark Overview
On Friday, April 21, 2023, a trademark application was filed for ENERGY SNACK MAPLE TIME with the United States Patent and Trademark Office. The USPTO has given the ENERGY SNACK MAPLE TIME trademark a serial number of 97900238. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 15, 2024. This trademark is owned by L'Érable au fil du temps Inc.. The ENERGY SNACK MAPLE TIME trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
confectionery, namely maple sweets in a cone, maple taffy, maple condiments, namely salad dressings, sauces and marinades, maple jelly, caramels, maple syrup
maple butter
General Information
Serial Number | 97900238 |
Word Mark | ENERGY SNACK MAPLE TIME |
Filing Date | Friday, April 21, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, October 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 20, 2024 |
Trademark Statements
Goods and Services | confectionery, namely maple sweets in a cone, maple taffy, maple condiments, namely salad dressings, sauces and marinades, maple jelly, caramels, maple syrup |
Description of Mark | The mark consists of "ENERGY SNACK MAPLE TIME" in the shape of a cone with the upper portion of a maple leaf on top. |
Goods and Services | maple butter |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "ENERGY SNACK MAPLE" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 17, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 17, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | L'Érable au fil du temps Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | de-Stanbr, Quebec J0J1Y0 CA |
Party Name | L'Érable au fil du temps Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | de-Stanbr, Quebec J0J1Y0 CA |
Trademark Events
Event Date | Event Description |
Tuesday, April 25, 2023 | NEW APPLICATION ENTERED |
Wednesday, May 17, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, May 18, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, April 26, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Friday, January 19, 2024 | ASSIGNED TO EXAMINER |
Friday, January 26, 2024 | NON-FINAL ACTION WRITTEN |
Friday, January 26, 2024 | NON-FINAL ACTION E-MAILED |
Friday, January 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 17, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 18, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 26, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Wednesday, July 31, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 20, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, August 20, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 15, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |